WINTER VEGETABLE SOUP
With the liberal use of root vegetables, this Australian soup shows its British origins. In preparing the soup, feel free to make substitutions in the vegetables, for example using sweet potatoes instead of white one. Just remember to keep the approximate volume the same. January 2007: I have finally made this soup and added both indgredients and directions to improve the final dish. Changes made since the first two reviews are noted.
Provided by justcallmetoni
Categories Potato
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Add all of the vegetables, stock, water and bay leaves to a large pot and bring to the boil.
- Reduce the heat and simmer until the vegetables are quite soft.
- Allow the vegetables to cool a little then puree in a food processor in batches until smooth. (Added January 2007: Include 2 cups of the cooking liquid reserving the rest to adjust the thickness later.).
- Return to the heat and stir in the pepper and soy sauce or salt.
- If using, stir in the yogurt taking care to not let the soup boil. (Added January 2007: If the soup is too thick for your taste, stir in a bit of the reserved cooking liquid.).
- Serve sprinkled with chopped chives.
Nutrition Facts : Calories 102.9, Fat 0.2, SaturatedFat 0.1, Sodium 39.6, Carbohydrate 24.1, Fiber 4, Sugar 4.5, Protein 2.6
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Ajit Sardar
[email protected]I'm on the fence about this soup. It's not the best soup I've ever had, but it's not the worst either. I'll probably make it again, but I'll make some changes to the recipe.
jerry sjomeling
[email protected]This soup is not bad, but it's not great either. It's a solid 3 out of 5.
jonathan and riley
[email protected]I'm giving this soup two stars because the vegetables were fresh and the broth was flavorful. However, the soup was too thick and the vegetables were overcooked.
saeed faraz
[email protected]I'm not sure what went wrong, but my soup turned out terrible. I followed the recipe exactly, but it was still bland and watery.
Victor Okusami
[email protected]This is the worst soup I've ever had. I would rather eat cardboard.
lovely samuels
[email protected]I would not recommend this soup to anyone. It's a waste of time and money.
chkhikvadze. anastasi
[email protected]This soup is not worth the effort. It's bland, watery, and the vegetables are mushy.
Manii Malang
[email protected]I found this soup to be too thick and heavy. I had to add more liquid to make it more palatable.
SRB ALIM
[email protected]I was disappointed with this soup. The vegetables were overcooked and the broth was watery.
Kaylee Guzman
[email protected]This soup is a bit too bland for my taste. I had to add a lot of salt and pepper to make it more flavorful.
Jamie Clemens
[email protected]I'm always looking for new and exciting soup recipes. This one is definitely a keeper. It's easy to make, delicious, and healthy.
Dreamy Craft
[email protected]This soup is a great way to get kids to eat their vegetables. My kids love the colorful vegetables and the flavorful broth.
Andrea Gebhart
[email protected]I love that this soup is so versatile. You can add or remove vegetables as you like. I also like to add a bit of shredded chicken or sausage for extra protein.
Sagar Nepali
[email protected]This soup is a great source of vitamins and minerals. It's a healthy and delicious way to stay warm during the winter months.
Covid Lopez
[email protected]I made this soup in my slow cooker and it turned out perfectly. It's so easy to just set it and forget it.
Mahmudullah Hasan
[email protected]This soup is a great way to use up leftover vegetables. I always have a bag of frozen veggies in my freezer for times like this.
Ashok Sunar
[email protected]I'm not usually a fan of vegetable soups, but this one is an exception. It's so hearty and satisfying.
Nicole Knight
[email protected]This soup is packed with flavor. The combination of vegetables and spices is perfect.
Joshua Mulinya
[email protected]I love the vibrant colors of this soup. It's so inviting and makes me feel warm and cozy.
Yasir Arfat
[email protected]This soup is a winter staple in our house! It's so easy to make and always a hit with the family.