WINTER SQUASH - MASHED AND SIMPLE
These are the easiest ever directions I've used for cooking fresh Butternut squash! When I agreed to take six whole Butternut squash to cook ahead and mash and freeze, for our 40th Annual Harvest Supper, I thought I had agreed to a lot of work. All I did was wash the squash in the sink first, in a bath of salt and vinegar and...
Provided by Beth M.
Categories Vegetables
Time 3h
Number Of Ingredients 4
Steps:
- 1. Preheat the oven to 375 degrees. Put wire rack in roasting pan and add 1/2 inch of water.Place as many squash upright in roaster as will fit. No lid is needed.
- 2. Bake until soft and easily pierced with a fork, about an hour and a half. Remove from oven.
- 3. Make a slice or two in squash to release heat, then cool until able to handle.
- 4. Cut squash in half length wise; continue to cool. While still warm, scoop seeds out with a large spoon or an ice cream scoop. Place flesh in a large pan.
- 5. Use a hand masher, to mash to a smooth consistency (no lumps). Do not puree. Note: do not add any seasoning to the squash.
- 6. When cooled, spoon squash into gallon freezer bags, leaving 1/2 inch space at top. When completely cooled, place in freezer.
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Jordan Jackson
[email protected]I followed the recipe exactly and the results were delicious! The squash was creamy and flavorful, and the apples and spices added a nice touch. I served it with roasted chicken and it was a perfect meal.
Karam Khan
[email protected]This was a delicious and easy-to-make recipe. The squash was cooked perfectly and the flavors were amazing. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make winter squash dish.
Tyler Anderson
[email protected]I was pleasantly surprised by how much I enjoyed this recipe. The squash was creamy and flavorful, and the apples and spices added a nice touch. I would definitely make this again.
Md Zamil
[email protected]This was a great way to use up some leftover winter squash. The mash was creamy and flavorful, and the apples and spices added a nice sweetness and warmth. I would definitely make this again.
abdullah ikhlaq
[email protected]I followed the recipe exactly and the results were delicious! The squash was creamy and flavorful, and the apples and spices added a nice touch. I served it with roasted chicken and it was a perfect meal.
Sarah Mzimba
[email protected]This was a great recipe! The squash was cooked perfectly and the flavors were amazing. I especially loved the addition of the apples and spices. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make winter squash
Shaun Beavis
[email protected]I was pleasantly surprised by how much I enjoyed this recipe. The squash was creamy and flavorful, and the apples and spices added a nice touch. I would definitely make this again.
Elisho Smart
[email protected]This recipe was a great way to use up some leftover winter squash. The mash was creamy and flavorful, and the apples and spices added a nice sweetness and warmth. I would definitely make this again.
Elisbeth Daniel
[email protected]I followed the recipe exactly and the results were delicious! The squash was creamy and flavorful, and the apples and spices added a nice touch. I served it with roasted chicken and it was a perfect meal.
Shakil Sadik
[email protected]This was a great recipe! The squash was cooked perfectly and the flavors were amazing. I especially loved the addition of the apples and spices. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make winter squash
Andiswa Snothile
[email protected]I made this recipe for a holiday dinner and it was a huge hit! Everyone loved the creamy texture of the squash and the sweet and savory flavors. I will definitely be making this again.
zynnn Minaphay
[email protected]This recipe was easy to follow and the results were delicious. The squash was creamy and flavorful, and the apples and spices added a nice sweetness and warmth. I would definitely make this again.
Gilbert Almonte
[email protected]I love this recipe! The squash is so creamy and flavorful, and the apples and spices add a nice touch. I've made this several times now, and it's always a hit with my family and friends.
Christabel Emmanuel
[email protected]This was my first time making winter squash mashed, and it turned out great! I followed the recipe exactly, and the squash was perfectly cooked and mashed. The flavors were also spot-on. I will definitely be making this again.
Sifat
[email protected]I've made this recipe several times now, and it's always a winner. The squash is so creamy and flavorful, and the addition of the apples and spices makes it extra special. I highly recommend this recipe!
Shahwaiz Khan
[email protected]This winter squash mash was a hit! The flavors of the squash, butter, and spices were perfect together. I served it with roasted chicken and green beans, and it was a delicious and comforting meal.