Categories Food Processor Ice Cream Machine Berry Fruit Dessert Freeze/Chill Frozen Dessert Cranberry Grapefruit Pear Winter Vegan Bon Appétit Fat Free Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 8
Number Of Ingredients 18
Steps:
- For Grapefruit Sorbet:
- Boil 1 cup wine in heavy small saucepan until reduced to 1/4 cup, about 6 minutes. Pour into large bowl. Add grapefruit juice, sugar, corn syrup, grenadine and peel; stir until sugar dissolves. Mix in remaining 3/4 cup wine. Refrigerate until cold.
- For Cranberry Sorbet:
- Cook all ingredients in heavy medium saucepan over medium-high heat until berries pop and soften, stirring frequently, about 10 minutes. Puree in processor. Strain into bowl. Refrigerate until cold.
- For Pear Sorbet:
- Combine pears and 1 cup plus 2 tablespoons wine in heavy medium saucepan over medium heat. Cover and cook until pears are tender, about 8 minutes. Puree pear mixture and sugar in processor. Mix in 3/4 cup wine and corn syrup. Chill until cold.
- Process each mixture separately in ice cream maker according to manufacturer's instructions. Freeze in covered containers. (Can be made 1 week ahead.)
- Using oval-shaped ice cream scooper, place 1 scoop of each sorbet on each plate. Garnish with mint.
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Nadeem Alam
[email protected]This sorbet sampler is a great way to get your daily dose of vitamin C.
King Hassam Jona
[email protected]I love how refreshing this sorbet sampler is. It's the perfect dessert for a hot summer day.
MKM Cricket
[email protected]This sorbet sampler is a great way to enjoy the flavors of winter.
Sohail Sco
[email protected]I would definitely make this sorbet sampler again. It's a great dessert for a party or a special occasion.
SCROOJ YO
[email protected]The blood orange sorbet was my favorite flavor, but they were all delicious.
mochoari galaletsang
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced baker, but I was able to make this sorbet sampler without any problems.
Nabya Oli
[email protected]This sorbet sampler was a great way to use up some of the winter citrus I had on hand. The flavors were all very refreshing and the recipe was easy to follow.
Courtney Leigh
[email protected]I've made this sorbet sampler several times now and it's always a favorite. The flavors are so vibrant and the texture is perfect. I highly recommend it!
NAHID Boss
[email protected]The grapefruit sorbet was a bit too tart for my taste, but the other flavors were delicious.
Rashedul Hasan
[email protected]I made this sorbet sampler for a party and it was a huge hit! Everyone loved the different flavors and how refreshing it was. The recipe was also very easy to follow and I didn't have any problems making it.
Deeya Seetul
[email protected]This sorbet sampler was a delightful and refreshing treat! The flavors were perfectly balanced and the texture was smooth and creamy. I especially loved the blood orange sorbet, which had a lovely tartness to it. I would definitely recommend this rec