WINTER MINESTRA
This beef-based minestra is great for cold winter days. Serve in individual bowls with Parmesan cheese and parsley sprinkled over the top.
Provided by IVPLAY
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Cauliflower
Time 45m
Yield 10
Number Of Ingredients 13
Steps:
- Crumble the ground beef into a large stockpot set over medium heat. Cook and stir until meat is no longer pink. Drain off excess grease and add the olive oil. Heat the oil and add the garlic and onion; cook and stir until the onion is tender. Add cauliflower, jalapenos, shallot and mushrooms. Season with salt and cook for 8 to 10 minutes to release the water from the vegetables.
- Pour in the stewed tomatoes and season with red pepper flakes. Stir aggressively to break up the tomatoes. Pour in the beef broth and mixed vegetables and bring to a simmer. Cook until frozen vegetables are tender. Taste and adjust salt and pepper before serving.
Nutrition Facts : Calories 168.8 calories, Carbohydrate 15.4 g, Cholesterol 27.6 mg, Fat 7.3 g, Fiber 4.1 g, Protein 12.4 g, SaturatedFat 2.5 g, Sodium 554.4 mg, Sugar 5.4 g
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Susan Dcruz
[email protected]This is my favorite soup recipe. It's so delicious and comforting.
Agbeko Akakpo
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
deadd_ polar
[email protected]This soup is amazing! It's so flavorful and hearty. I love that I can use whatever vegetables I have on hand.
Kristina Williams
[email protected]This soup is delicious and so easy to make. I'll definitely be making it again.
D Sms
[email protected]I'm not a fan of soups, but this one was really good. The flavors were well-balanced and the vegetables were cooked perfectly.
Habib Marcelo
[email protected]This soup is a great way to use up leftover vegetables. It's also very easy to make and it's packed with flavor.
Luna cadlens
[email protected]This soup is delicious! The vegetables are tender and the broth is flavorful. I added some extra garlic and chili flakes to give it a little kick.
Nurudeen Toyeeb
[email protected]I was pleasantly surprised by how much I enjoyed this soup. It's light and flavorful, and the vegetables are cooked perfectly. I'll definitely be making this again.
Ajmir ali
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use whatever vegetables I have on hand. It's a great way to clean out the fridge.
ASEL KHAN
[email protected]I'm not a big fan of soups, but this one was really good. The flavors were well-balanced and the vegetables were cooked perfectly. I'll definitely be making this again.
Simphiwe Precious
[email protected]This minestra is a great way to warm up on a cold winter day. It's hearty and flavorful, and the vegetables give it a nice crunch. I added some extra kale and carrots to mine, and it turned out great.