WINKLERS MORAVIAN SUGAR CAKE
This delicious coffee cake is courtesy of Winklers Bakery Winston/Salem North Carolina. It is traditional served as an Easter morning breakfast treat, but is an excellent coffee cake year round. The instant potatoes give the cake a nice texture and flavor.
Provided by Steve P.
Categories Breads
Time 3h15m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Sprinkle yeast and 1/2 teaspoon sugar into the 1/2 cup of warm water.
- Set aside until yeast bubbles, and mixture is foamy.
- Add the next 7 ingredients, and about 1 cup of flour. (note: The instant mashed potatoes are used as dry flakes the way they come from the package).
- Beat with a wooden spoon.
- Add remaining flour or a little more if needed, until bread dough consistency.
- Place in a greased bowl and turn it to coat.
- Dot dough with butter, and let it rise until double in size, about 1 hour.
- Then, punch dough down, and place in a greased shallow baking pan (about 17 x 12 inches) Let rise 30 minutes, then sprinkle with brown sugar and cinnamon. Note: one reviewer commented "The 3 cups flour became about 7 to make it a workable dough. Must be an error in the recipe" There is no mistake in the recipe; this is a cake with a soft dough, not a bread. The term "workable" does not apply here; the soft dough will rise right in the pan. This is not a bread where you are continually kneading it into something that must be shaped. Had the reviewer simply patted it into the pan and let it rise in the pan it should have been fine. The mistake was adding all that extra flour and treating it like a bread.
- Now the fun begins.
- As if you're playing the piano, punch your fingers into the dough making indentations.
- Pour on remaining 1/2 cup of butter, and let dough rise another 30 minutes.
- Bake in a preheated 375ºF for 12 to 15 minutes until golden brown.
- Serve warm or at room temperature.
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Herlinda Mendez
[email protected]Overall, I really enjoyed this Moravian Sugar Cake. It was easy to make and the results were delicious. I would definitely recommend this recipe to others.
Isabell Valdes
[email protected]This cake is a bit too time-consuming to make for a weeknight, but it's worth the effort for a special occasion.
Jaclyn Gerlach
[email protected]I love the way this cake looks. It's so elegant and perfect for a special occasion.
Jake Ruddy
[email protected]This is the best Moravian Sugar Cake recipe I've found. It's so easy to make and it always turns out perfect.
Uyaimong Marma
[email protected]This cake is perfect for a potluck or party. It's easy to make and everyone loves it.
Fatma Mohammed
[email protected]I'm not sure what I did wrong, but my cake turned out really dry. I'm going to try again using a different recipe.
Star Kuami
[email protected]This cake is a bit too sweet for my taste, but it's still pretty good.
Sheik sab Shehryar
[email protected]I love the combination of the crumbly cake and the sweet filling. It's the perfect balance of flavors.
Tamu Mgr
[email protected]This is the best Moravian Sugar Cake I've ever had. The cake is so moist and the filling is so creamy. I will definitely be making this again.
Junaid Jd
[email protected]This cake is a bit too dry for my taste.
Brianna Lamour
[email protected]I've never had Moravian Sugar Cake before, but this recipe was a great introduction. The cake was moist and flavorful, and the filling was sweet and creamy.
Joy muotto
[email protected]This cake is perfect for a special occasion. It's elegant and delicious.
AnthonyH DB
[email protected]I'm not a huge fan of Moravian Sugar Cake, but this recipe was pretty good.
bashar damra
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and beautiful cake.
Nightmare UTTP THDTC
[email protected]I love the crumbly texture of this cake. It's so unique and delicious.
Mahmoud Mohammed
[email protected]This cake is perfect for any occasion. It's simple to make and always a crowd-pleaser.
gina Orgada
[email protected]The cake was a bit too sweet for my taste, but the filling was delicious.
sphamandla mlaba
[email protected]I've made this cake several times and it's always a hit. It's so easy to make and the results are always delicious.
Kaycee Osiecki-Wasielewski
[email protected]This Moravian Sugar Cake was a delightful treat! The crumbly cake and sweet filling were the perfect combination. My family loved it!