WINGS PEANUT BUTTER AND JELLY WINGS
Make and share this Wings Peanut Butter and Jelly Wings recipe from Food.com.
Provided by Timothy H.
Categories Chicken
Time 1h5m
Yield 24 pieces
Number Of Ingredients 7
Steps:
- In a large bowl, mix together grape jelly, natural peanut butter, red wine vinegar, hot pepper sauce and salt.
- If you are using full chicken wings, cut tips off and separate wings at the joint. I used drummettes so this step was not necessary. Before you place chicken in the marinade, reserve about 1/2 cup to use on the chicken when it's finished cooking. After reserving the sauce, place chicken in the marinade and refrigerate for at least one hour or up to overnight.
- Arrange the chicken on a greased rack set on a foil-lined baking sheet. Bake for 30 minutes in a 375 degree oven.
- Remove the chicken from the oven and turn each piece. Baste each wing with more sauce. Do not use the 1/2 cup reserved sauce. Use the sauce the chicken was already marinating in since it is going back in the oven. Bake until browned, about another 20 minutes.
- When finished cooking, baste the chicken again with the reserved sauce (the sauce the chicken has never been in). If you forget to reserve some sauce, you can always heat the leftover marinade on the stove until boiling. However, you must stir it constantly or it will burn.
- Serve on a bed of cilantro, if you want,optional!
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SACIID HILOWLE
hilowlesaciid@hotmail.co.ukOverall, these wings were a delicious and unique appetizer. I would definitely recommend them to anyone who is looking for something new to try.
Fina Namukose
namukose_f@gmail.comI'm not sure I would make these wings again, but they were definitely a memorable experience.
Mahafuzur Rahman
r-mahafuzur7@gmail.comThese wings were a little too spicy for me, but my husband loved them.
Talha Yaseen
y-t32@gmail.comI would definitely recommend these wings to anyone who loves peanut butter and jelly.
Asraful Gaming
gaming_asraful@yahoo.comThese wings were a fun and unique appetizer.
Addison Grimm
g.addison78@yahoo.comI'm not a huge fan of wings, but these were really good. The peanut butter and jelly sauce was amazing.
Ackeem Petterson
petterson@hotmail.comThese wings were a bit too messy to eat, but they were worth it.
Lerry Jonsson
jonsson_lerry63@yahoo.comI'm definitely going to make these wings again. They're so easy and delicious.
NøNē • x_ø
nx64@hotmail.frThese wings are a great way to use up leftover peanut butter and jelly.
Jeffrey Webb
jeffrey-webb@hotmail.co.ukI used a different type of peanut butter than the recipe called for and the wings didn't turn out as well.
Gwen Stark
g.stark28@hotmail.frI followed the recipe exactly and the wings turned out perfectly. They were crispy on the outside and juicy on the inside.
Md Samiul Khan
khan_m0@yahoo.comThese wings were a little too sweet for my taste, but my kids loved them.
Abdou Benkacem
abdou_benkacem@yahoo.comI'm not usually a fan of peanut butter and jelly, but these wings were surprisingly delicious. The sweet and savory flavors were perfectly balanced.
Husain Alhashimi
h-a40@yahoo.comThese wings were a hit at my party! They were so easy to make and everyone loved the unique flavor.