WING DINGS
Make and share this Wing Dings recipe from Food.com.
Provided by marta
Categories Chicken
Time 1h40m
Yield 18 wings
Number Of Ingredients 10
Steps:
- Preheat oven to 350ºF.
- Grease a large baking pan or dish.
- Combine everything except the wings in a large, heavy pan.
- Simmer them over medium heat 15 to 20 minutes, until they have reduced to a thick sauce.
- While the sauce simmers, prepare the chicken wings.
- With a butcher knife, remove the wing tips, then cut each wing in half at the joint.
- Add the wings to the sauce, and stir to coat them.
- Ladle the wings and the sauce into the baking dish.
- Bake for 25 minutes, then stir the wings in the sauce.
- Turn the heat up to 425ºF and bake an additional 10 minutes, or until the sauce glazes the wings.
- Serve the wings hot with ranch dressing, if desired.
- These are a Texas specialty!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #main-ingredient #preparation #poultry #oven #chicken #dietary #meat #wings #equipment #number-of-servings #4-hours-or-less
You'll also love
Trisha Banik
[email protected]This recipe is amazing! I've made it multiple times and it's always a hit. Thanks for sharing!
Jihad Miah
[email protected]I'm allergic to chicken. Can I use a different type of meat?
Md Rakib1
[email protected]Can I use a different type of wing sauce?
Ant W
[email protected]I had some trouble getting the sauce to stick to the wings. Any tips?
Okojie Donald
[email protected]The sauce was a little too sweet for my taste, but the chicken was cooked well.
Mariah Hiatt
[email protected]Not bad! I'm not a huge fan of chicken wings, but these were pretty good.
Wendy Aldstadt
[email protected]These wings were a hit at my party! Everyone loved them. Thanks for sharing the recipe!
Harvey Stevens
[email protected]Easy peasy lemon squeezy!
Gilbert Rojo
[email protected]I've tried making chicken wings many times before, but this recipe is by far the best! The sauce is perfect and the chicken is always cooked perfectly.
Sabitri Pandey
[email protected]Loved the recipe! The chicken came out crispy on the outside and juicy on the inside. The sauce was also delicious.
Nzimakuhle
[email protected]The wings were great! Easy to make and very tasty. I used a store-bought wing sauce, but I'm sure it would be even better with a homemade one.
Wasya Khan
[email protected]These chicken wings were amazing! The sauce was tangy and sweet, and the chicken was cooked perfectly. I will definitely be making these again.