WINE AND LEMON RANCH PORK CHOPS
Ranch-seasoned pork chops are browned in the same pan used to simmer the simple pan sauce of wine, lemon juice, and broth.
Provided by Pickles
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Sprinkle pork chops with ranch dressing mix.
- Heat butter and olive oil in a skillet over medium-high heat. Add pork chops and cook until browned, 3 to 5 minutes per side. Reduce heat to medium and cook, flipping occasionally, until chops are barely pink in the centers, 8 to 10 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
- Transfer chops to a warm platter; spoon on all but 1 tablespoon of fat from the pan. Pour broth, wine, and lemon juice into the pan and bring to a boil while scraping the browned bits off the bottom with a wooden spoon. Simmer until sauce is reduced to desired thickness. Spoon over the chops to serve.
Nutrition Facts : Calories 301.9 calories, Carbohydrate 5.5 g, Cholesterol 78.1 mg, Fat 16.3 g, Protein 27.7 g, SaturatedFat 6.2 g, Sodium 624.8 mg, Sugar 1.1 g
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Rizwan Subhani
[email protected]I'm not a big fan of pork chops, but I tried this recipe and I was pleasantly surprised. The pork chops were moist and flavorful, and the sauce was amazing. I will definitely be making this recipe again.
hun hany
[email protected]This recipe is a great way to change up your usual pork chop routine. The lemon and wine sauce is a nice change of pace from the usual BBQ or teriyaki sauce. I served it with roasted potatoes and it was a delicious meal.
Pardon Chindiki
[email protected]I've made this recipe several times and it's always a hit with my family. The pork chops are always tender and juicy, and the sauce is flavorful and tangy. I love that it's a one-pan meal, which makes cleanup a breeze.
Tanya Smit
[email protected]This recipe is a great way to make a quick and easy weeknight meal. The pork chops are cooked in one pan, which makes cleanup a breeze. I served it with roasted vegetables and it was a delicious and satisfying meal.
kakorot
[email protected]I love the combination of lemon and wine in this recipe. The pork chops are cooked perfectly and the sauce is delicious. I served it with rice and it was a hit with my family.
Donnie Treesh
[email protected]This recipe is a great way to use up leftover pork chops. The sauce is flavorful and tangy, and it helps to tenderize the pork chops. I served it with mashed potatoes and it was a delicious and satisfying meal.
Chaudhry Ali
[email protected]I made this recipe for a dinner party and it was a huge success! The pork chops were cooked perfectly and the sauce was delicious. I served it with roasted vegetables and it was a perfect meal.
mashud rana
[email protected]This recipe is a great way to change up your usual pork chop routine. The lemon and wine sauce is a nice change of pace from the usual BBQ or teriyaki sauce. I served it with roasted potatoes and it was a delicious meal.
Zarab Gondal
[email protected]I love this recipe! The pork chops are always tender and juicy, and the sauce is flavorful and tangy. I've made it several times and it's always a hit with my family and friends.
Malik Taj
[email protected]I'm not a very experienced cook, but I was able to make this recipe with ease. The pork chops were cooked perfectly and the sauce was delicious. I served it with pasta and it was a hit with my family.
Cosmo KE
[email protected]This recipe is easy to follow and the results are amazing. The pork chops were tender and juicy, and the sauce was flavorful and tangy. I served it with rice and it was a delicious and satisfying meal.
Yasmine Write
[email protected]I made this recipe for my husband's birthday dinner and he loved it! The pork chops were cooked perfectly and the sauce was delicious. I served it with roasted vegetables and it was a perfect meal.
eman hossain
[email protected]I've made this recipe several times and it always turns out great. The pork chops are always tender and juicy, and the sauce is flavorful and tangy. I love that it's a one-pan meal, which makes cleanup a breeze.
Beyond Borders Reptiles
[email protected]This recipe is a keeper! The pork chops were cooked perfectly and the sauce was flavorful and tangy. I served it with mashed potatoes and green beans, and it was a delicious and satisfying meal.
Brittanie Bailey
[email protected]I'm not a big fan of pork chops, but I tried this recipe and I was pleasantly surprised. The pork chops were moist and flavorful, and the sauce was amazing. I will definitely be making this recipe again.
Jonh Sweet
[email protected]I made this recipe for a dinner party and it was a huge success! The pork chops were tender and juicy, and the sauce was delicious. I served it with roasted potatoes and asparagus, and it was a perfect meal.
Nkefi Moatshe
[email protected]These pork chops were a hit with my family! The lemon and wine sauce was flavorful and tangy, and the pork chops were cooked perfectly. I will definitely be making this recipe again.