Provided by adventurefamily5
Number Of Ingredients 7
Steps:
- Beat meringue powder and 1/2 cup cold water until stiff, about 4 minutes. In microwave safe bowl combine sugar, corn syrup and 1/2 cup water. Heat on high bringing syrup mixture to a boil (approx. 5 minutes). Remove from microwave and let mixture cool slightly (1-2 minutes). Slowly add syrup to meringue mixture. Beat on HIGH for 4 minutes until stiff and glossy. For top of range: Mix sugar, corn syrup and water in 2 qt. saucepan. Bring to boil; cool slightly and follow directions above.
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Sanuki Kumarage
[email protected]I love this frosting! It's so versatile and it can be used on so many different desserts.
Data Base
[email protected]This frosting is perfect for cakes and cupcakes. It's easy to make and it always turns out delicious.
khalil sanad
[email protected]I've tried many frosting recipes, but this one is by far the best. It's so light and fluffy, and it has the perfect amount of sweetness.
nurki Isack
[email protected]This frosting is so easy to make and it tastes amazing! I love that it's not too sweet.
Husnain Rahim
[email protected]I followed the recipe exactly and my frosting turned out great! It was the perfect consistency and it tasted delicious.
rahim bacha Mardanzai
[email protected]This frosting was a disaster! It was too runny and it didn't hold its shape at all. I had to throw it away.
Thomas R
[email protected]This frosting is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar next time.
Ali Sindhi 786
[email protected]I love this frosting! It's so light and fluffy, and it tastes amazing. I've used it on cakes, cupcakes, and even cookies.
mallos BD
[email protected]This is my go-to frosting recipe. It's so easy to make and it always turns out delicious.
IMRAN ALI Chachar
[email protected]Followed the recipe exactly and the icing turned out perfectly! It was fluffy and creamy, and it held its shape well on my cupcakes.
Okoronkwo Stanley
[email protected]I made this frosting for my daughter's birthday cake and it was a hit! It was the perfect amount of sweetness and it held up beautifully on the cake.
Arria k Khan
[email protected]This icing turned out amazing! It was so easy to make and the result was a fluffy and delicious icing that was perfect for my cake.
Riyaj Naim
[email protected]This frosting is a classic for a reason - it's light and fluffy, and it holds up well on cakes and cupcakes. I've been using this recipe for years and it never fails me.