This recipe comes for a BHG small CB with favorite recipes from 1930 until 2001. This particular recipe comes from 1941. This recipe interests me because when I was in my early teens, our family went back to Oklahoma to visit all our relatives. This was the salad that my aunt made every day we were there. I have never had it since then.
Provided by Lavender Lynn
Categories Salad Dressings
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl combine spinach, mushrooms, and green onions. Set Aside.
- For Dressing, in a 12" skillet cook bacon until crisp.
- Remove bacon; reserving 2 T drippings in skillet.
- Crumble bacon; set aside.
- Stir vinegar, sugar, and dry mustard into drippings.
- Bring to boiling: remove from heat.
- Add the spinach mixture.
- Toss mixture in skillet for 30 to 60 seconds or until mixture is just wilted.
- Transfer to serving dish and top with egg and bacon.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Yasmin Ashraf
[email protected]Overall, I thought this salad was just okay. It wasn't bad, but it wasn't anything special either.
Shehu Umar
[email protected]The salad was a bit too salty for my taste.
Abdullah fox
[email protected]The salad was a bit bland. I think it needed more seasoning.
mohammed JAWHER
[email protected]I found the dressing to be a bit too vinegary.
Muhammad Aliyas
[email protected]This salad is a bit too oily for my taste.
Duddy Hill
[email protected]I'm not a big fan of bacon, but I still enjoyed this salad. The spinach and dressing were delicious.
Gorish Ali
[email protected]This salad is a great way to use up leftover bacon.
papia akter
[email protected]The dressing is the perfect balance of tangy and sweet.
Lashun Montgomery
[email protected]I love the smoky flavor that the bacon adds to this salad.
Abdul Latif Baloch
[email protected]I've made this salad several times and it's always a success. It's a great recipe to have on hand.
Chris van dyken
[email protected]This salad is perfect for a quick and easy lunch or dinner.
Malcom Kariuki
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
TheSkyLord22
[email protected]This salad is a great way to get your daily dose of vegetables.
Alexandra Galaxy
[email protected]I'm not a huge fan of spinach, but I loved this salad. The bacon and dressing really made it.
Bright Owusu
[email protected]I love the simplicity of this salad. It's just a few ingredients, but they all come together perfectly.
Nicky Mabunda
[email protected]This is my new favorite salad. It's so easy to make and it's always a crowd-pleaser.
islam Dota
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
Alina Ahmad
[email protected]This salad was a hit! The combination of wilted spinach, crispy bacon, and tangy dressing was perfect. I will definitely be making this again.