This recipe comes for a BHG small CB with favorite recipes from 1930 until 2001. This particular recipe comes from 1941. This recipe interests me because when I was in my early teens, our family went back to Oklahoma to visit all our relatives. This was the salad that my aunt made every day we were there. I have never had it since then.
Provided by Lavender Lynn
Categories Salad Dressings
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl combine spinach, mushrooms, and green onions. Set Aside.
- For Dressing, in a 12" skillet cook bacon until crisp.
- Remove bacon; reserving 2 T drippings in skillet.
- Crumble bacon; set aside.
- Stir vinegar, sugar, and dry mustard into drippings.
- Bring to boiling: remove from heat.
- Add the spinach mixture.
- Toss mixture in skillet for 30 to 60 seconds or until mixture is just wilted.
- Transfer to serving dish and top with egg and bacon.
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Yasmin Ashraf
y@aol.comOverall, I thought this salad was just okay. It wasn't bad, but it wasn't anything special either.
Shehu Umar
umars@hotmail.co.ukThe salad was a bit too salty for my taste.
Abdullah fox
fox1@yahoo.comThe salad was a bit bland. I think it needed more seasoning.
mohammed JAWHER
j-m@gmail.comI found the dressing to be a bit too vinegary.
Muhammad Aliyas
aliyas_m@yahoo.comThis salad is a bit too oily for my taste.
Duddy Hill
dhill@hotmail.comI'm not a big fan of bacon, but I still enjoyed this salad. The spinach and dressing were delicious.
Gorish Ali
ali_g@hotmail.frThis salad is a great way to use up leftover bacon.
papia akter
akterp73@hotmail.comThe dressing is the perfect balance of tangy and sweet.
Lashun Montgomery
l.m74@aol.comI love the smoky flavor that the bacon adds to this salad.
Abdul Latif Baloch
a_b@hotmail.frI've made this salad several times and it's always a success. It's a great recipe to have on hand.
Chris van dyken
v@hotmail.comThis salad is perfect for a quick and easy lunch or dinner.
Malcom Kariuki
kmalcom44@hotmail.comI love that this salad is so versatile. You can add or remove ingredients to suit your taste.
TheSkyLord22
theskylord22@yahoo.comThis salad is a great way to get your daily dose of vegetables.
Alexandra Galaxy
galaxy52@gmail.comI'm not a huge fan of spinach, but I loved this salad. The bacon and dressing really made it.
Bright Owusu
bo@gmail.comI love the simplicity of this salad. It's just a few ingredients, but they all come together perfectly.
Nicky Mabunda
m-n54@yahoo.comThis is my new favorite salad. It's so easy to make and it's always a crowd-pleaser.
islam Dota
dota.islam@gmail.comI made this salad for a potluck and it was a huge success. Everyone loved it!
Alina Ahmad
a-a1@gmail.comThis salad was a hit! The combination of wilted spinach, crispy bacon, and tangy dressing was perfect. I will definitely be making this again.