This mouth-watering vegetarian wilted spinach salad boasts baby spinach tossed with sauteed red onions, melty feta, olive oil, vinegar, and hard-boiled eggs. Meat-eaters can top theirs with bacon.
Provided by Kare for Kitchen Treaty
Time 15m
Number Of Ingredients 9
Steps:
- Add spinach to a large bowl.
- Heat two tablespoons olive oil in a large skillet over medium heat-high. Add onions and saute, stirring occasionally, until softened and some bits are brown, about 7 minutes.
- Remove skillet from heat. Pour onions over spinach. Top with egg.
- Add remaining 3 tablespoons olive oil to skillet and stir in the feta cheese. Stir in unheated skillet until the cheese begins to melt, about 1 minute. Stir in the apple cider vinegar and season to taste with salt and pepper.
- Pour the cheese mixture over the salad. Toss thoroughly to coat and wilt the spinach slightly.
- Divide between four plates. Top individual servings with chopped bacon if desired.
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Arianna Garza
[email protected]This salad is a great way to use up leftover bacon. It's also a great way to get your kids to eat their vegetables.
Samir Tmg
[email protected]I love the simplicity of this salad. It's made with just a few ingredients, but it's packed with flavor.
Cggf Vvvv
[email protected]This salad is so refreshing and light. It's a great way to start a meal or as a side dish.
Mushfiqa Jannat
[email protected]I made this salad with grilled chicken instead of bacon and it was still delicious. It's a versatile recipe that can be easily adapted to your own taste preferences.
HD R
[email protected]This salad is a great way to use up leftover bacon. It's also a great way to get your kids to eat their vegetables.
Arman Hossein
[email protected]I love the simplicity of this salad. It's made with just a few ingredients, but it's packed with flavor.
Dan Garrun
[email protected]This salad is so refreshing and light. It's a great way to start a meal or as a side dish.
Alexander Rivas
[email protected]I made this salad with grilled chicken instead of bacon and it was still delicious. It's a versatile recipe that can be easily adapted to your own taste preferences.
Hanin Hanif
[email protected]This salad is a great way to use up leftover spinach. It's also a great way to get your kids to eat their vegetables.
Michael Essien
[email protected]I'm not a huge fan of spinach, but I really enjoyed this salad. The feta cheese and bacon add a lot of flavor.
khezir abbas
[email protected]This is my new favorite salad! It's so flavorful and satisfying. I love that it's made with healthy ingredients.
shawaiz ahmad
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved it. I will definitely be making it again.
Ana Banana
[email protected]This salad is so delicious and easy to make! I love the combination of wilted spinach, feta cheese, and bacon. It's a great side dish for any meal.