WILTED SPINACH AND AVOCADO SALAD WITH WARM BACON DRESSING
Make and share this Wilted Spinach and Avocado Salad With Warm Bacon Dressing recipe from Food.com.
Provided by Brookelynne26
Categories Spinach
Time 10m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a small bowl, combine the vinegar and mustard, and whisk until well blended. Add the sugar, garlic, and salt and pepper; stir well and set aside.
- In a large salad bowl, combine the spinach, avocado, and onion; set aside.
- In a large skillet, fry the bacon over moderate heat until crisp. Drain on paper towels, and crumble coarsely. Pour off all but about 2 tablespoons grease from skillet, add the oil plus the vinegar-mustard mixture, and stir until dressing is hot. Pour dressing over spinach mixture and toss well. Add the bacon and eggs, toss well again, and taste for seasoning. Serve salad immediately.
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pius kathuri
[email protected]I'm a beginner cook, but this salad was easy to make and turned out great! The instructions were clear and easy to follow, and the salad was a hit with my friends and family. I'm definitely going to make this salad again.
Lambda man
[email protected]I have a number of dietary restrictions, including gluten, dairy, and eggs. I was able to adapt this recipe to fit my needs by using gluten-free bread crumbs, a dairy-free dressing, and a flax egg instead of a chicken egg. The salad was delicious and
Jansher khan
[email protected]This salad is a favorite in my household. The kids love the crispy bacon and avocado, and the adults appreciate the healthy greens and flavorful dressing. It's a great salad for potlucks and gatherings because it's always a crowd-pleaser.
Hawaiian Punch
[email protected]I made this salad in one pot! I simply wilted the spinach in a large skillet, then added the avocado, bacon, and dressing. The salad was quick and easy to make, and it came out perfectly.
Qondile Hlatshwayo
[email protected]I have a gluten intolerance, so I used gluten-free bread crumbs in the croutons. The croutons turned out crispy and delicious, and the salad was a hit with my gluten-free friends and family.
Ontap1ff Gaming
[email protected]I'm on a low-carb diet, so I omitted the bacon and croutons from this salad. I also used a low-carb dressing made with a blend of olive oil, lemon juice, and a touch of honey. The salad was still very flavorful and satisfying, even without the bacon
Joshim khan
[email protected]I made this salad vegan by using tempeh bacon instead of pork bacon. The tempeh bacon added a smoky, chewy texture that was very satisfying. I also used a vegan-friendly dressing made with olive oil, balsamic vinegar, and a touch of maple syrup.
Rockthor Thor
[email protected]I have a nut allergy, so I substituted the walnuts for sunflower seeds. The salad was still delicious and satisfying. I also used a non-fat yogurt-based dressing instead of the bacon dressing to make it healthier.
Sujal Tamang
[email protected]I added a few extra ingredients to this salad to make it even more flavorful. I threw in some chopped hard-boiled eggs, crumbled blue cheese, and a handful of chopped walnuts. The extra ingredients added a nice touch of texture and flavor.
Issa Kabwe
[email protected]This salad is a great value for the money. The ingredients are affordable and readily available, and the dish is filling and satisfying. A great option for budget-minded home cooks.
Justin Taylor
[email protected]I was short on time so I used pre-cooked bacon. The salad still turned out great! The dressing was quick and easy to make, and the whole dish came together in a flash. Perfect for busy weeknight dinners.
samir livadic
[email protected]This salad is a great way to get your daily dose of greens. The wilted spinach is packed with nutrients, and the avocado adds a healthy dose of monounsaturated fats. The dressing is a bit indulgent, but it's worth it for the occasional treat.
prince ifeanyi
[email protected]I've made this salad several times and it's always a hit. The warm bacon dressing is the star of the show, adding a smoky, salty richness that elevates the simple ingredients. A must-try for bacon lovers!
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[email protected]This salad was a delightful surprise! The combination of wilted spinach, creamy avocado, crispy bacon, and warm bacon dressing created a symphony of flavors and textures. Highly recommended!