WILTED SPINACH
Enjoy this wilted spinach drizzled with lime juice that's ready in just 30 minutes - perfect for a side dish.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- In 4-quart Dutch oven, heat oil over medium heat. Cook onion, bacon and garlic in oil 8 to 10 minutes, stirring occasionally, until bacon is crisp; reduce heat to low.
- Stir in salt, pepper and nutmeg. Gradually add spinach. Toss just until spinach is wilted. Drizzle with lime juice.
Nutrition Facts : Calories 110, Carbohydrate 6 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 3 g, Protein 3 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving (about 1/2 cup), Sodium 390 mg, Sugar 2 g, TransFat 0 g
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Salar Afridi
[email protected]I love that this recipe is so quick and easy to make. It's a great way to get a healthy meal on the table in a hurry.
Tapon Kumar
[email protected]This is a great recipe for a healthy and flavorful side dish. I often serve it with grilled chicken or fish.
Rlly Busy
[email protected]I love the simplicity of this recipe. It's a great way to let the natural flavor of the spinach shine through.
adil bilal
[email protected]This is my go-to recipe for a quick and easy side dish. It's always a crowd-pleaser.
Yasin Yasinmirza
[email protected]I've been making this recipe for years and it's always a hit. It's a great way to get my kids to eat their vegetables.
FASCILA SAVALA SHAPAYA
[email protected]This is a great recipe for a healthy and delicious snack. I often make it for my kids after school.
Wandega Nicholas
[email protected]I love the lemony flavor in this recipe. It really brightens up the spinach.
Late Jozef Snyman
[email protected]This is a great recipe for using up leftover spinach. It's a quick and easy way to get a healthy meal on the table.
Alphonsus Ogbada
[email protected]I've made this recipe several times and it's always a success. It's a great side dish for any meal.
Big Jay
[email protected]This is my favorite way to cook spinach. It's so flavorful and healthy.
GAMING RAKIB
[email protected]I love that this recipe is so versatile. You can add different ingredients to change up the flavor.
Jaden Kotzee
[email protected]This is a great recipe for beginners. It's simple to follow and the results are delicious.
Bishal Bishwokarma
[email protected]I made this recipe for a dinner party last weekend and it was a hit! Everyone loved it.
A Aziz Parvez
[email protected]I love the addition of the pine nuts in this recipe. They add a nice crunch and flavor.
Amin Khiche
[email protected]This is my go-to recipe for wilted spinach. It's quick, easy, and always turns out great.
Chod Box
[email protected]I've been making this wilted spinach recipe for years. It's always a crowd-pleaser, and it's so easy to make.
Stephanie R
[email protected]I made this last night and it was delicious! The garlic and lemon really brighten up the spinach.
Almas Md almas ali
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to get your daily dose of greens.
Ally Johnson
[email protected]This wilted spinach recipe is a lifesaver on busy weeknights! So quick and easy to make, and always a hit with my family.