WILTED GREENS IN TOMATO-BACON BROTH
While you can use any green you like, a mix of tender and sturdy ones-some bitter and some hot-gives the best balance to the final dish.
Provided by Claire Saffitz
Categories Bon Appétit Side Leafy Green Bacon Chard Escarole Mustard Greens Tomato Garlic Wheat/Gluten-Free
Yield 8 Servings
Number Of Ingredients 10
Steps:
- Heat 1 Tbsp. oil in a large saucepan over medium-low. Add bacon and cook, stirring often, until brown and crisp around the edges, 5-7 minutes. Add onion and garlic and cook, stirring often, until onion is translucent, about 5 minutes. Increase heat to high and add tomatoes. Cook, stirring occasionally, until tomatoes have mostly burst and are lightly charred in spots, about 5 minutes. Mix in vinegar, honey, and 1 1/2 cups water. Season lightly with salt and simmer over low heat to allow flavors to blend, 8-10 minutes.
- Working a handful at a time, add greens, stirring to wilt before adding more, and cook until all greens are wilted and submerged in the broth. Season with more salt; let cool slightly.
- Transfer greens to a serving dish. Generously drizzle with oil and scatter chile over.
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Carlos Ruiz
[email protected]I loved the simplicity of this dish. It was easy to make and the ingredients were all things I had on hand. The greens were cooked perfectly and the tomato-bacon broth was flavorful and delicious. I will definitely be making this dish again!
Moasw Moasw
[email protected]This dish was a bit too salty for my taste. I think I would reduce the amount of salt in the tomato-bacon broth next time. Otherwise, it was a delicious and healthy meal.
Drako French-charlie
[email protected]I'm always looking for new ways to cook greens, and this recipe did not disappoint. The tomato-bacon broth added a richness and depth of flavor that I had never experienced before. I will definitely be making this dish again!
Nargis Bano
[email protected]This recipe is a great way to get your daily dose of vegetables. The greens are packed with nutrients and the tomato-bacon broth is a delicious way to make them more palatable. I would recommend this dish to anyone looking for a healthy and flavorful
Foxanda
[email protected]I've made this dish several times now and it's always a hit! The tomato-bacon broth is so flavorful and the greens are always cooked perfectly. I love serving this dish with a side of crusty bread to soak up all the delicious broth.
Selai Ratu
[email protected]This dish was a delicious and healthy way to use up some leftover greens. The tomato-bacon broth was flavorful and the greens were cooked perfectly. I would definitely make this dish again!
Total free gaming
[email protected]I'm not a huge fan of wilted greens, but I thought this recipe was pretty good. The tomato-bacon broth was very flavorful and the greens were cooked perfectly. I would recommend this dish to anyone who enjoys wilted greens.
Aqib Hakeem
[email protected]I found this recipe to be a bit too complicated for my liking. There were a lot of ingredients and steps involved, and the cooking time was quite long. I think there are easier recipes out there that produce similar results.
Warda Arkam
[email protected]Overall, I thought this recipe was just okay. The broth was tasty, but the greens were a bit tough. I think I would prefer a different recipe for wilted greens.
Gupshup Gaming
[email protected]This recipe was a bit too bland for my taste. I think it could benefit from the addition of some herbs or spices. The greens were also a bit overcooked, so I would recommend reducing the cooking time slightly.
Tipu Gamer
[email protected]I followed the recipe exactly and the results were fantastic. The greens were perfectly wilted and the broth was rich and flavorful. I would highly recommend this dish to anyone looking for a tasty and healthy meal.
Jeno Jrmfjf
[email protected]Amazing! This dish is a must-try for any lover of wilted greens. The tomato-bacon broth is incredibly flavorful and the addition of lemon zest adds a nice brightness. I served it over quinoa and it was the perfect healthy and delicious meal.
Lubna Begum
[email protected]I made this dish last night and it was a hit with my family! The kids loved the bacon and tomatoes, and I enjoyed the complex flavors of the broth. The recipe was easy to follow and the cooking time was just right. Definitely adding this to my regula
Gaming Freefire
[email protected]I am a huge fan of wilted greens, and this recipe did not disappoint! The bacon broth added a rich and smoky flavor that perfectly complemented the bitterness of the greens. I especially appreciated the addition of lemon zest, which brightened up the
Ismail Jutt
[email protected]This dish was an absolute delight! The combination of wilted greens, tomato, and bacon broth created a symphony of flavors that tantalized my taste buds. The step-by-step instructions made the cooking process a breeze, and the result was a flavorful