WILD WILD RICE
Wild rice really shines in this pretty and tasty chicken dish, which has such a fun name. Hearty helpings always satisfy hunger in a hurry.- Lisa Neu, Fond du Lac, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 6-8 servings.
Number Of Ingredients 12
Steps:
- In a small skillet, saute green pepper and onion in 1 tablespoon butter until crisp-tender; set aside., In a large saucepan, bring the water, rice and remaining butter to a boil. Reduce heat; cover and simmer for 25 minutes or until rice is tender. Stir in the chicken, soup, green beans, water chestnuts, carrot, mayonnaise and green pepper mixture., Transfer to a greased 2-1/2-qt. baking dish. Sprinkle with cheese if desired. Cover and bake at 350° for 35-40 minutes or until heated through.
Nutrition Facts : Calories 338 calories, Fat 16g fat (5g saturated fat), Cholesterol 76mg cholesterol, Sodium 797mg sodium, Carbohydrate 24g carbohydrate (3g sugars, Fiber 2g fiber), Protein 24g protein.
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Kemar Campbell
[email protected]This recipe is a must-try for any wild rice lover.
Aminu Yau muhammad
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Md Sarovar
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the nutty flavor of the wild rice.
Moish khan
[email protected]I've been making this recipe for years and it's always a hit. It's a great way to use up leftover vegetables.
Musharaf ali
[email protected]This is one of my favorite wild rice recipes. It's so flavorful and satisfying.
Tara Acharya
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it.
Kabeer Vinod
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Miyura Roshan
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your taste.
Sharonda Pommells
[email protected]5 stars! This dish is a keeper.
Md Sorifulislam
[email protected]This recipe is easy to follow and the results are amazing. I highly recommend it!
hamza nassib
[email protected]I'm not usually a fan of wild rice, but this recipe changed my mind. The combination of flavors is really something special.
mbulelo
[email protected]This dish is a great way to use up leftover vegetables. I had some roasted broccoli and carrots that I added to the rice and it turned out delicious.
Orion Corner
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The combination of wild rice, vegetables, and nuts is so flavorful and satisfying.
MD.JOHIRUL ISLAM
[email protected]This recipe was a hit at our dinner party! The wild rice had a nutty flavor that paired perfectly with the roasted vegetables. Everyone raved about it.