WILD TURKEY RICE BAKE
Wild rice, turkey and vegetables are combined in a savory sauce and topped with golden crumbs in this hearty dish from Margaret Hill of Roanoke, Virginia. "Cooked wild turkey can be a little dry, but not when it's prepared this way," she assures. "I never have leftovers."
Provided by Taste of Home
Categories Dinner
Time 1h35m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Prepare rice according to package directions; place in a large bowl. Dissolve bouillon in hot water; add to rice. Stir in the turkey, celery, soup, water chestnuts, mushrooms, onion and soy sauce., Transfer to a greased 3-qt. baking dish. Toss bread crumbs and butter; sprinkle over the top. Bake, uncovered, at 350° for 55-60 minutes or until heated through.
Nutrition Facts : Calories 279 calories, Fat 8g fat (3g saturated fat), Cholesterol 56mg cholesterol, Sodium 1332mg sodium, Carbohydrate 28g carbohydrate (3g sugars, Fiber 3g fiber), Protein 23g protein.
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Saynab Saciid
[email protected]I can't wait to make this dish again!
Raman Gill
[email protected]This dish is perfect for a special occasion.
Free Fire Online
[email protected]This is a great recipe for a weeknight dinner.
brenda1973ful
[email protected]I would definitely make this dish again.
Chinapineapple Hehe
[email protected]This recipe is a keeper! It's easy to make and tastes amazing.
Ramen Raman
[email protected]I'm not a big fan of turkey, but this dish was surprisingly good.
Hshsjisiaj Ansjjaiaa
[email protected]The turkey was a little dry, but the rice was cooked perfectly.
Jackx J Drex
[email protected]This is a great recipe for using up leftover turkey. It's easy to make and tastes delicious.
Mohammed Lokman
[email protected]I would definitely recommend this recipe to anyone who loves turkey or rice. It's a great dish for a weeknight dinner or a special occasion.
Sudip Dhami
[email protected]I'm not a big fan of turkey, but I really enjoyed this dish. The rice was cooked perfectly, and the flavors were really nice.
mario orozco
[email protected]This was the first time I've ever cooked wild turkey. It was a little gamey for my taste, but the rice was delicious.
fatima amelia
[email protected]I made this dish for my family, and they all loved it. The turkey was tender and juicy, and the rice was cooked perfectly.
Murtaza Ghulam Murtaza
[email protected]This recipe is a great way to use up leftover turkey. The flavors are simple but delicious, and the dish is easy to make.
Faizan Adnan
[email protected]Overall, I thought this was a good recipe. It was easy to make and tasted pretty good. I would definitely make it again.
Sabelo Sibiya
[email protected]The turkey was a little dry, but the rice was cooked perfectly.
Shazaib Jaan
[email protected]The wild turkey rice bake was a bit bland for my taste. I think I'll add more spices next time.
Momin Lashari
[email protected]This was a great way to use up some leftover turkey. I added a few extra vegetables to the recipe, and it was delicious.
Robbany Khan
[email protected]I love how easy this recipe was to follow. I'm not much of a cook, but I was able to make this dish without any problems. It's definitely a keeper!
Derris Edwards jr
[email protected]This wild turkey rice bake turned out amazing! The flavors were so rich and complex, and the turkey was cooked to perfection. I served it with a side of roasted vegetables, and it was a hit with my family.