This is a great recipe for a hearty soup. You can substitute tame turkey for wild turkey and still call it wild turkey gumbo because of the wild rice. You can add more kick by increasing the spices or less kick by decreasing them.
Provided by natural sugar
Categories Soups, Stews and Chili Recipes Stews Gumbo Recipes
Time 6h5m
Yield 20
Number Of Ingredients 14
Steps:
- Place wild rice in a bowl and pour in enough water to cover; soak 4 hours to overnight. Drain rice.
- Mix wild rice and 1 teaspoon salt together in a stockpot and add about 3 cups chicken broth. Bring broth to a boil, reduce heat to medium-low, cover stockpot, and simmer until rice is tender, about 30 to 40 minutes.
- Heat coconut oil in a large skillet over medium heat. Cook and stir turkey, onion, carrots, and celery in the hot oil until turkey is cooked through and vegetables are slightly tender, 10 to 15 minutes. Add okra to turkey mixture and cook until okra is thawed, 5 to 7 minutes; season with 1 teaspoon salt, white pepper, and black pepper.
- Combine wild rice, turkey mixture, jalapeno peppers, hot sauce, and remaining chicken stock in a slow cooker.
- Cook on High for 1 hour.
Nutrition Facts : Calories 481.5 calories, Carbohydrate 10 g, Cholesterol 248.2 mg, Fat 10.6 g, Fiber 1.7 g, Protein 81.7 g, SaturatedFat 3.7 g, Sodium 938.8 mg, Sugar 1.9 g
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Md.shahin Alom
[email protected]I made this gumbo for my family and they loved it! The wild turkey was a great addition and gave the gumbo a unique flavor. The roux was also perfect and the overall flavor of the gumbo was just incredible. I highly recommend this recipe.
Adam Tube
[email protected]This gumbo was delicious! The wild turkey was so tender and flavorful. The roux was perfect and the overall flavor of the gumbo was just incredible. I highly recommend this recipe.
Joan Nabulyo
[email protected]I've made this gumbo several times now and it's always a hit. The wild turkey is a great addition and gives the gumbo a unique flavor. The roux is also perfect and the overall flavor of the gumbo is just incredible. I highly recommend this recipe.
Ryan Shadowz
[email protected]This gumbo is a must-try! The wild turkey gives it a unique and delicious flavor. The roux is also perfect and the overall flavor of the gumbo is just incredible. I highly recommend this recipe.
Calvin Hannah
[email protected]I made this gumbo for my family and they loved it! The wild turkey was a great addition and gave the gumbo a unique flavor. The roux was also perfect and the overall flavor of the gumbo was just incredible. I highly recommend this recipe.
Danny Rios
[email protected]This gumbo was delicious! The wild turkey was so tender and flavorful. The roux was perfect and the overall flavor of the gumbo was just incredible. I highly recommend this recipe.
Jeana Scott
[email protected]I've made this gumbo several times now and it's always a hit. The wild turkey is a great addition and gives the gumbo a unique flavor. The roux is also perfect and the overall flavor of the gumbo is just incredible. I highly recommend this recipe.
Hannah Caesar
[email protected]This gumbo is a must-try! The wild turkey gives it a unique and delicious flavor. The roux is also perfect and the overall flavor of the gumbo is just incredible. I highly recommend this recipe.
Sagor Bd
[email protected]I made this gumbo for a potluck and it was a huge success. Everyone loved it! The wild turkey was a great addition and gave the gumbo a unique flavor. I will definitely be making this again.
Vic Somto
[email protected]This gumbo was amazing! The wild turkey was so tender and flavorful. The roux was perfect and the overall flavor of the gumbo was just incredible. I highly recommend this recipe.
Israel Kwaku
[email protected]I've been making gumbo for years and this is one of the best recipes I've tried. The wild turkey added a depth of flavor that I've never gotten from chicken or sausage. I will definitely be making this again.
Ally Hlelimphi
[email protected]This was my first time cooking gumbo and it turned out great! The recipe was easy to follow and the gumbo was delicious. I especially liked the addition of the wild turkey. It gave the gumbo a rich, gamey flavor.
Dilshad ali Chandio
[email protected]I'm not a huge fan of gumbo, but this recipe changed my mind. The flavors were so well-balanced and the wild turkey made it extra special. I'll definitely be making this again.
Karishma Maharajan
[email protected]This gumbo was a hit at my Mardi Gras party! The wild turkey gave it a unique flavor that everyone loved. I'll definitely be making this again.