WILD SALMON WITH LENTILS AND ARUGULA
Vitamin D-rich and delicious, this lighter meal is perfect for chasing away the winter blues.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Salmon Recipes
Number Of Ingredients 10
Steps:
- In a medium pot, bring onion, carrot, celery,bay leaf, and lentils to a boil. Reduce to asimmer and cook until lentils are tender, about25 minutes. Drain. Season with salt and pepper.Add olive oil and lemon juice. Stir inarugula and cover to keep warm.
- Meanwhile,heat oven to 375 degrees. Arrange fillets in a bakingdish. Drizzle with olive oil and season with saltand pepper. Cover with foil and bake untilcooked through, about 16 to 18 minutes. Servewith lentils and squeeze with lemon juice.
Nutrition Facts : Calories 510 g, Cholesterol 107 g, Protein 49 g, Sodium 113 g
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Binod Newar
bn@gmail.comThis dish was a bit too time-consuming for me, but the salmon was cooked perfectly and the lentils and arugula were a great combination. I would recommend using a quicker recipe next time.
Sadegh Laighe
sadegh.l@hotmail.comThis recipe was a bit too bland for my taste, but the salmon was cooked perfectly and the lentils and arugula were a great combination. I would recommend adding more spices next time.
ayden Calvillo
acalvillo@yahoo.comThe salmon was a bit overcooked, but the lentils and arugula were great. I would recommend cooking the salmon for a shorter amount of time next time.
Parker Work
w_p@gmail.comThis dish was a bit too spicy for my taste, but the salmon was cooked perfectly and the lentils and arugula were a great combination. I would recommend using less chili powder next time.
Ngwing Quinivette
ngwing35@hotmail.comThis recipe was a bit too complicated for me, but the salmon was cooked perfectly and the lentils and arugula were a great combination. I would recommend using a simpler recipe next time.
Adham
adham42@gmail.comThe salmon was a bit dry, but the lentils and arugula were great. I would recommend cooking the salmon for a shorter amount of time next time.
SAAD SHAHID
s52@hotmail.comThis dish was a bit too salty for my taste, but the salmon was cooked perfectly and the lentils and arugula were a great combination. I would recommend using less salt next time.
Toko MacJay
tm61@hotmail.comI was really impressed with this recipe. The salmon was cooked perfectly and the lentils and arugula were a great addition. I would definitely make this again.
Sumair Mallah
m@yahoo.comThis recipe is a winner! The salmon is cooked perfectly and the lentils and arugula are a great combination. I would highly recommend this recipe to anyone.
Keith Succan
succan-k@hotmail.comI've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the lentils and arugula are a great addition. I would highly recommend this recipe.
Sudan Adhikari
adhikarisudan@hotmail.frThis is one of my favorite salmon recipes. The lentils and arugula are a great combination and the salmon is always cooked perfectly. I would highly recommend this recipe.
Saif Ahmed
a-s16@yahoo.comI love this recipe! The salmon is always cooked perfectly and the lentils and arugula add a nice touch of flavor. I would highly recommend this recipe to anyone.
Esther Kugonza
ekugonza@hotmail.comThis dish was so easy to make and it turned out so well! The salmon was cooked perfectly and the lentils and arugula were a great addition. I will definitely be making this again.
Shikdare Telicom
s_telicom@gmail.comI was skeptical about this recipe at first, but I'm so glad I tried it! The salmon was cooked perfectly and the lentils and arugula were a great combination. I will definitely be making this again.
Andrew Paul
paulandrew@hotmail.comThis recipe is a keeper! The salmon was cooked perfectly and the lentils and arugula were a great accompaniment. I will definitely be making this again.
custmoer care nasir
custmoerc@yahoo.comI made this dish for a dinner party and it was a hit! Everyone loved the unique flavor combination and the salmon was cooked to perfection. I would highly recommend this recipe.
Katili Mlevi
katili.mlevi0@aol.comI followed the recipe exactly and it turned out great! The lentils were cooked perfectly and the salmon was flaky and flavorful. The arugula added a nice peppery flavor to the dish.
Sindiswa Victoria Molobi
sindiswa.v38@aol.comThis wild salmon with lentils and arugula dish was a delight to make and even better to eat! The flavors were so well-balanced and the salmon was cooked perfectly. I will definitely be making this again.