WILD RICE WITH DRIED BLUEBERRIES
I love the combination of rice and fruit, so this is a go-to Thanksgiving side dish at my house. I toss in mushrooms and toasted almonds to enhance the flavor. You can also include dried cherries or cranberries if you like. -Janie Colle, Hutchinson, Kansas
Provided by Taste of Home
Categories Side Dishes
Time 3h30m
Yield 16 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, heat butter over medium heat. Add mushrooms; cook and stir 4-5 minutes or until tender. In a 5-qt. slow cooker, combine rice, mushrooms, onions, salt and pepper. Pour broth over rice mixture. Cook, covered, on low 3-4 hours or until rice is tender. Stir in pecans and blueberries. Cook, covered, 15 minutes longer or until heated through. If desired, top with additional sliced green onions.
Nutrition Facts : Calories 199 calories, Fat 7g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 163mg sodium, Carbohydrate 31g carbohydrate (5g sugars, Fiber 4g fiber), Protein 6g protein. Diabetic Exchanges
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Aiden king
[email protected]This recipe is a great way to use up leftover wild rice. I also like to add some chopped nuts or seeds for extra crunch.
Saeed Gujjar
[email protected]I'm not a huge fan of wild rice, but this recipe changed my mind. The dried blueberries really balance out the flavor of the rice.
Zulkar Ali
[email protected]This dish is perfect for a fall dinner party. The wild rice and dried blueberries are a classic combination that everyone will love.
Anothai Khongphusit
[email protected]I'm always looking for new recipes to try with wild rice. This recipe is definitely a winner! The dried blueberries add a nice pop of flavor and color.
Sindile Lokhothwayo
[email protected]This recipe is a great way to get your daily dose of fruits and vegetables. The wild rice is a good source of fiber and the dried blueberries are packed with antioxidants.
Mofijul Sheikh
[email protected]I made this recipe for my vegetarian friends and they loved it. The wild rice is a great source of protein and the dried blueberries add a nice sweetness.
Gino Supreme
[email protected]This is a great recipe for a quick and easy side dish. I love the nutty flavor of the wild rice and the sweetness of the dried blueberries.
MD. Rabbi
[email protected]I've never cooked with wild rice before, but this recipe made it easy. The rice turned out perfect and the dried blueberries added a nice touch.
Chadwick Amos
[email protected]This dish is so easy to make and it's always a hit with my family. I highly recommend it!
Ayfa Khuram
[email protected]I'm not a big fan of wild rice, but this recipe changed my mind. The dried blueberries really make this dish special.
Noah
[email protected]This recipe is a keeper! I'll definitely be making it again.
Victoria Merkina
[email protected]I love the combination of wild rice and dried blueberries. This dish is perfect for a light and healthy meal.
Theo James Freeman
[email protected]So good! I made this for a potluck and it was gone in minutes.
Lazy Lexi
[email protected]This dish is a great way to use up leftover wild rice. I also like to add some chopped walnuts or pecans for extra crunch.
Samjana Kc
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The wild rice and dried blueberries are a perfect combination.
Logan Biery
[email protected]This recipe was easy to follow and the results were delicious. I especially liked the addition of the dried blueberries, which gave the dish a nice pop of color and flavor.
Heera javid
[email protected]I'm always looking for new ways to cook wild rice, and this recipe definitely delivered. The dried blueberries added a sweet and tangy flavor that really complimented the nutty flavor of the rice.
Rawnaf Molla “Riyan” Rajuen
[email protected]This wild rice dish with dried blueberries was a hit at our dinner party! The flavors were perfectly balanced, and the rice was cooked to perfection. Even my picky eaters loved it.