WILD RICE SALAD WITH AVOCADO YOGURT DRESSING
Categories Avocado Bacon Leafy Green Lemon Rice Squash Yogurt Salad Summer Dinner Lunch Sauté Healthy High Fiber Quick & Easy
Number Of Ingredients 15
Steps:
- OK, you need to cook the wild rice in advance and let it cool. The rest takes only 20 minutes
- Shuck the corn and drop into unsalted water. Set heat to high. Bring to boil, wait 3 minutes and turn off. Remove ears from pot to cool.
- Chop zucchini into 1/2" pieces. Combine with sliced onion and olive oil, and either saute on high heat or roast in a convection toaster oven (I do the latter) until onions start to brown and zucchini starts to soften. Don't overcook.
- Cook the bacon. The bacon is key, find meaty, thick strips. Drain and chop into generous pieces.
- Combine avocado, yogurt, lemon juice, olive oil, water, parsley, salt and basil in a food processor and whirl until smooth and creamy. Add water to desired consistency. You want about the same as the greek yogurt, not sour cream thick, not runny.
- Cut the kernels off the corn.
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Rajeen Stha
[email protected]I'm always looking for new salad recipes, and this one is definitely a winner. It's light, refreshing, and flavorful. I'll definitely be making it again.
Marvin Rice jr
[email protected]This salad is so easy to make, and it's a great way to get your kids to eat their vegetables.
Nokukhanya Nhlabathi
[email protected]I love the crunch of the bell pepper and celery in this salad. It adds a nice contrast to the soft avocado and creamy dressing.
Eleven Fifteen
[email protected]This salad is a great way to use up leftover avocado. I always have some on hand, so it's easy to whip up a batch of this salad whenever I need a quick and healthy meal.
SAMUEL DOGBATSE
[email protected]I'm not usually a fan of wild rice, but this salad changed my mind. It's so flavorful and satisfying.
Andi
[email protected]This salad is so good, I could eat it every day. It's my new go-to lunch recipe.
Kuley Richmond
[email protected]I made this salad for a party and it was a huge hit. Everyone loved the unique flavor combination.
Joshua Lehigh
[email protected]I'm always looking for healthy and delicious recipes, and this salad definitely fits the bill. It's a keeper!
Kago Tshetlhe
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's packed with nutrients.
Layne Raymer
[email protected]I love that this salad is so versatile. I've added grilled chicken, shrimp, and even tofu to it, and it's always delicious.
Kelvin Ndiritu
[email protected]This salad is perfect for a summer picnic or potluck. It's refreshing and easy to transport.
ishan hureekaduwa
[email protected]I've been making this salad for years, and it's always a family favorite. The kids love the sweet and tangy dressing.
Mauricio Lopez
[email protected]I love the pop of color from the red onion and bell pepper in this salad. It's so visually appealing.
Paul Mi
[email protected]This salad is so easy to make, and it's a great way to use up leftover rice. I always have some on hand in the fridge now.
Bhim Bahadur
[email protected]I love that this salad is healthy and delicious. It's perfect for a quick lunch or dinner, or even as a side dish.
ROKHAN REKHAN
[email protected]The avocado yogurt dressing is genius! It's so creamy and flavorful, and it really brings the whole salad together.
Mg Mawaki
[email protected]I'm always looking for new salad recipes, and this one definitely didn't disappoint. It's light and refreshing, yet still filling.
kasun Hasaranga
[email protected]This was my first time trying wild rice and I was really impressed. It has a nutty flavor that pairs well with the avocado yogurt dressing.
Jahid Hisan
[email protected]I've made this salad several times now and it's always a hit! The dressing is so flavorful and the combination of textures is perfect.
Nico Mcpherson
[email protected]This wild rice salad was exceptional! It is a burst of flavor in every bite. I especially loved the creamy avocado yogurt dressing.