WILD RICE SALAD
Easy to make and tastes wonderful. You can use either turkey or chicken. You can serve it plain, on salad greens, or in a pita. Very versatile. If in season, try substituting black cherries for the grapes.
Provided by GINNYKAE
Categories Salad Grains Rice Salad Recipes
Time 2h
Yield 12
Number Of Ingredients 9
Steps:
- Cook rice according to package directions. Remove from heat and set aside to cool.
- In a medium bowl, whisk together the mayonnaise, vinegar, sugar, salt and pepper. Stir in rice, turkey, onion and grapes until evenly coated with dressing. Cover and refrigerate for 1 to 2 hours.
- Before serving, sprinkle slivered almonds over the top of the salad.
Nutrition Facts : Calories 221.2 calories, Carbohydrate 14.3 g, Cholesterol 22.9 mg, Fat 13.4 g, Fiber 2.1 g, Protein 11.4 g, SaturatedFat 1.7 g, Sodium 138.1 mg, Sugar 4.1 g
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Junior Wen
[email protected]This salad is a great way to change up your lunch routine. It's light and refreshing, and it's packed with nutrients.
koli bhowmik
[email protected]I'm not a big fan of salads, but this one is really good. The dressing is amazing.
Chase Brain
[email protected]This salad is delicious and healthy. I highly recommend it.
HASSAN BISWAS
[email protected]I've made this salad several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
Dohrha Studio
[email protected]This salad is a great make-ahead lunch. I make a big batch on Sunday and then I have lunch all week.
Nene
[email protected]I'm not a huge fan of wild rice, but I loved this salad. The dressing is really what makes it.
agentdark7
[email protected]This salad is a great way to use up leftover vegetables. I always have a few random veggies in my fridge, and this salad is a great way to use them up.
J Ewalk
[email protected]I love that this salad is made with healthy ingredients. I feel good about eating it.
HAKER SBD
[email protected]This salad is so easy to make and it's always a hit with my family and friends.
BigTime Store
[email protected]I added some grilled chicken to this salad and it was amazing! The chicken added a nice protein boost and made the salad even more satisfying.
Uzman Naveed
[email protected]This is a great salad to make ahead of time. The flavors meld together nicely, and it's even better the next day.
Mkhonzeni Zondi
[email protected]I love the combination of wild rice, vegetables, and nuts in this salad. It's a great way to get a healthy and filling meal.
Esther Macharia
[email protected]This wild rice salad is a delightful blend of flavors and textures. The wild rice is nutty and chewy, while the vegetables are crisp and refreshing. The dressing is light and tangy, and it brings all the ingredients together perfectly.