WILD RICE POTATO SOUP
You need to have 2 cups of cooked wild rice for this recipe. You might want to use this recipe by Tish, Recipe #106087 to cook your rice.
Provided by Charlotte J
Categories Potato
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Cut bacon into small pieces and fry, spoon bacon into a bowl and reserve 3-4 tablespoons of grease.
- In a large pan add onion, patatoes, carrot, and celery.
- Just barely cover veggietables with water and simmer until tender.
- Add bacon, grease, cr of potato soup, milk, cheese and wild rice.
- Heat.
- Salt to your taste.
- Serve.
Nutrition Facts : Calories 415.4, Fat 9.2, SaturatedFat 4.5, Cholesterol 25, Sodium 514.4, Carbohydrate 71.5, Fiber 7.5, Sugar 5.5, Protein 13.8
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Abdelkader Zatimi
[email protected]This soup was just okay. I found the flavor to be a bit bland. I also thought the soup was a bit too thick. I would not make this soup again.
wave
[email protected]I'm not usually a fan of wild rice, but I really enjoyed this soup. The combination of flavors and textures was perfect. I also liked that it was relatively easy to make. I will definitely be making this soup again.
Razip Razip
[email protected]This soup was delicious! I made it for my family and they loved it. The soup was flavorful and hearty. I especially liked the addition of the roasted red peppers. I will definitely be making this soup again.
Solomon Abuwork
[email protected]I made this soup for a potluck and it was a big hit! Everyone loved the flavor and the soup was the perfect consistency. I will definitely be making this soup again.
vipin nallatt
[email protected]This soup was a disappointment. I found the flavor to be bland and the soup was too thick. I would not make this soup again.
Fadumo321 Fadumo
[email protected]I made this soup for my family and they loved it! The soup was flavorful and hearty. I especially liked the addition of the roasted red peppers. I will definitely be making this soup again.
Daman Abbas
[email protected]I followed the recipe exactly and the soup turned out great! The flavor was perfect and the soup was the perfect consistency. I will definitely be making this soup again.
Eric Hardy
[email protected]This soup was just okay. I found the flavor to be a bit bland. I also thought the soup was a bit too thick. I would not make this soup again.
Veronica Washington
[email protected]This soup was delicious! I made it for a potluck and it was a big hit. Everyone loved the smoky flavor of the roasted red peppers and the creamy texture of the soup. I will definitely be making this soup again.
Emma Agyeiwaa
[email protected]I'm not usually a fan of wild rice, but I really enjoyed this soup. The combination of flavors and textures was perfect. I also liked that it was relatively easy to make. I will definitely be making this soup again.
krystle Force
[email protected]This soup was a hit with my family! The wild rice and potatoes gave it a hearty and flavorful base, while the vegetables added a nice variety of textures and flavors. I especially liked the smoky flavor of the roasted red peppers. I will definitely b