WILD RICE HAM SALAD
Wild rice is native to the Midwest, so this dish is popular in our area. We eat it cold or warm it up just enough to soften the cheese and blend the flavors a little more. Serve it as the main event or even as a side for chicken or turkey. -Kathi Saari, Ames, Iowa
Provided by Taste of Home
Categories Lunch
Time 1h30m
Yield 6-8 servings.
Number Of Ingredients 16
Steps:
- In a large saucepan, bring the rice, water and bouillon to a boil. Reduce heat; cover and simmer for 1 hour or until the rice is tender. Drain if necessary; cool. , In a large bowl, toss rice with ham, cheese, red pepper, broccoli, carrots and green onions. For dressing, combine lemon juice, vinegar, mustard, curry powder, salt and pepper in a blender or food processor. With machine on high, slowly add oil through the feeder cap until well mixed. Dressing will thicken slightly. , Pour over salad and toss to coat. Cover and chill several hours or overnight.
Nutrition Facts : Calories 292 calories, Fat 20g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 636mg sodium, Carbohydrate 18g carbohydrate (2g sugars, Fiber 2g fiber), Protein 11g protein.
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Jokhio Nawab
[email protected]I'm always looking for new recipes to use up leftover ham. This salad is a great option. It's easy to make and very flavorful.
Feroz Jaani
[email protected]This is a great recipe. I've made it several times and it's always a hit.
MR JINKO
[email protected]I love this salad! It's so refreshing and flavorful. I often make it for lunch or dinner.
Neskar Neskar
[email protected]This salad is a great way to use up leftover ham. It's easy to make and very flavorful. I would definitely recommend it.
Qiwehehsyys Quuquque
[email protected]I followed the recipe exactly and the salad turned out great. The ham salad was creamy and flavorful, and the wild rice added a nice crunch. I would definitely make this again.
Arif Rehman
[email protected]Delicious! I made this for my family and they loved it. The ham salad was creamy and flavorful, and the wild rice added a nice nutty flavor. I will definitely be making this again.
Waji Khan
[email protected]This salad is so refreshing and flavorful. I love the combination of the ham, wild rice, and vegetables. It's a great dish for a summer picnic or potluck.
Ramzan jatt Ramzan
[email protected]Easy to make and delicious! I used leftover ham and it was perfect. The dressing was a bit too tangy for my taste, so I added a little bit of honey to balance it out.
Honey pie
[email protected]I've never been a fan of ham salad, but this recipe changed my mind. The wild rice adds a nutty flavor and the dressing is tangy and flavorful. I will definitely be making this again.
Ayan Saba
[email protected]Made this for a picnic and it was a hit! Everyone loved the combination of flavors and textures. I used a store-bought rotisserie chicken to save time and it turned out great. Will definitely be making this again.