WILD RICE, DRIED FRUIT AND TOASTED HAZELNUT STUFFING
Make and share this Wild Rice, Dried Fruit and Toasted Hazelnut Stuffing recipe from Food.com.
Provided by Mirj2338
Categories Rice
Time 1h15m
Yield 10 serving(s)
Number Of Ingredients 18
Steps:
- Melt 3 tablespoons of the margarine over medium heat in a skillet.
- Add onions and a pinch sugar and saute, stirring frequently, until onions caramelize, about 7 minutes.
- Transfer onions to a large bowl.
- Return skillet to heat and melt remaining 2 tablespoons margarine.
- Add celery and garlic and cook until softened, 5 minutes.
- Transfer to bowl with onions.
- Add remaining ingredients to bowl and toss to mix.
- Transfer stuffing to a greased (can use margarine or cooking spray) casserole, cover with foil and bake 1 hour.
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Karolina Groszewska
[email protected]This stuffing is not worth the effort. I would not make it again.
rukhsana bibi
[email protected]This stuffing is too dry. I would add more liquid next time.
Deliah Boles
[email protected]This stuffing is a bit bland. I would add more herbs and spices next time.
Maria Rubio
[email protected]I'm not a fan of dried fruit, but I still liked this stuffing.
Damiete Harŕy
[email protected]This stuffing is a bit time-consuming to make, but it's worth the effort.
Shohan Gain
[email protected]I'm not a big fan of wild rice, but I loved this stuffing.
Takara Kim
[email protected]This stuffing is the perfect side dish for a holiday meal.
das sumon
[email protected]I love the nutty flavor of the toasted hazelnuts in this stuffing.
Joshua Keene
[email protected]This stuffing is a great way to use up leftover rice and dried fruit.
AliAoun AliAoun
[email protected]This stuffing is delicious! I will definitely be making it again.
tulasi ram paudel
[email protected]I made this stuffing for my family and they loved it! It was the perfect addition to our Thanksgiving dinner.
Nanu Queen
[email protected]This stuffing is a bit time-consuming to make, but it's worth the effort. It's the perfect side dish for a special occasion dinner.
Thisisasentence
[email protected]I'm not a big fan of stuffing, but this recipe changed my mind. It's so flavorful and moist, and the hazelnuts add a nice crunch.
greg hunt
[email protected]This stuffing is a great way to use up leftover rice. It's also a great way to get your kids to eat more fruits and nuts.
Benjie Reid
[email protected]I love the combination of wild rice, dried fruit, and toasted hazelnuts in this stuffing. It's a unique and delicious twist on a classic dish.
Ahmad Ramzan
[email protected]This stuffing is the perfect side dish for any holiday meal. It's flavorful, easy to make, and always a crowd-pleaser.
Syeed khan
[email protected]I was really impressed with how easy this stuffing was to make. I was able to whip it up in no time, and it turned out perfectly.
Qasim Ali jutt
[email protected]This stuffing was a hit at our Thanksgiving dinner! It had a delicious nutty flavor from the toasted hazelnuts and the dried fruit added a nice sweetness. The wild rice gave it a unique texture that everyone loved.