A meal in a bowl! Gather the gang on a chilly day to share this satisfying soup.
Provided by Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 12
Number Of Ingredients 15
Steps:
- Melt butter in 4-quart Dutch oven over medium heat. Cook garlic, carrots and onions in butter about 5 minutes, stirring occasionally, until onions are tender.
- Stir in flour, salt, nutmeg and pepper. Stir in wild rice, water and broth. Heat to boiling; reduce heat. Cover and simmer 15 minutes, stirring occasionally.
- Stir in remaining ingredients. Heat just until hot (do not boil).
Nutrition Facts : Calories 230, Carbohydrate 30 g, Cholesterol 25 mg, Fat 1 1/2, Fiber 3 g, Protein 8 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 610 mg
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Dhananjaya Vijayarathna
[email protected]I'm not sure about this soup. It sounds a bit too bland for my taste.
Bradley Middaugh
[email protected]This soup is a great way to get your daily dose of vegetables.
Esumei Gladys
[email protected]I can't wait to try this soup! It looks so delicious.
Malik Faizi
[email protected]I'm going to try making this soup in my slow cooker.
Mona Reyna
[email protected]This soup is a great way to use up leftover turkey or chicken.
Maame Adwoa Nkansah-Duam Ameyaw
[email protected]I'm not a fan of wild rice, but I really enjoyed this soup. The corn and vegetables are a great addition.
Dirk Frazier
[email protected]This soup is very versatile. You can add or remove ingredients to suit your taste.
Diamond Choice
[email protected]I love the addition of corn to this soup. It gives it a nice sweetness.
Azuine Victoria
[email protected]This soup is a great way to warm up on a cold day. It's also very filling.
Arturs Carevs
[email protected]I'm not a big fan of soup, but this one is really good. It's so creamy and flavorful.
exil david
[email protected]This soup is so easy to make and it's so delicious. I love the smoky flavor from the bacon.
Ff Hit1
[email protected]I tried this soup last night and it was a hit with my family! Everyone loved it. It's a great way to use up leftover vegetables.
Chante
[email protected]This is the best soup I've had in a long time! It's so hearty and delicious. I'll definitely be making this again.
Md Shahidul Alam
[email protected]Wow! This wild rice corn soup is amazing! It's so flavorful and comforting. I love the combination of wild rice, corn, and vegetables.