Warm up your loved ones on frosty winter nights with this hearty, stick-to-the-ribs soup mix. Layered in pretty bow-tied jars, it looks as good as it tastes. Include prep instructions!
Provided by Taste of Home
Categories Lunch
Time 1h10m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, combine the first five ingredients. In a pint-size jar with a tight-fitting lid, layer the barley, vegetable flakes, brown sugar mixture, bouillon granules, rice and onion, packing each layer tightly (do not mix). Cover and store in a cool, dry place for up to 4 months. Yield: 1 batch. , To prepare soup: Pour mix into a large saucepan. Add water and bring to a boil. Reduce heat; cover and simmer for 1 hour or until rice is tender. Sprinkle with bacon bits if desired.
Nutrition Facts : Calories 151 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 8mg sodium, Carbohydrate 33g carbohydrate (7g sugars, Fiber 4g fiber), Protein 5g protein.
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mark thompson
[email protected]Overall, I highly recommend this soup mix. It's easy to make, delicious, and healthy. It's a great addition to any kitchen.
Qasair ali
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the soup, and they don't even realize they're eating vegetables!
Ojaswee Dhakal
[email protected]I love that this soup is so healthy. It's low in fat and sodium, and it's packed with nutrients.
Muhammad J
[email protected]This soup is also really affordable. The ingredients are all very inexpensive, and it makes a lot of soup, so it's a great value.
Mikayla Nyman
[email protected]I'm a vegetarian, and this soup is a great meatless meal. It's packed with protein and fiber, and it's really satisfying.
Raza ullah
[email protected]This soup is a great way to use up leftover vegetables. I always have a few odds and ends in my fridge, and this soup is a great way to use them up.
Mikaëlle Louis
[email protected]I love the versatility of this soup. I've added different vegetables and herbs, and it's always delicious.
Miles Evan
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and it really warms you up.
Leilani Gonzalez
[email protected]I'm a big fan of wild rice, and this soup is a great way to enjoy it. The barley adds a nice nutty flavor, and the vegetables and herbs make it really flavorful.
Zero_does_stuff
[email protected]I made this soup for a potluck, and it was a huge success. Everyone loved it!
Hasnat Bhutta
[email protected]This soup is so easy to make, and it's so delicious. I love that I can just throw all the ingredients in a pot and let it simmer.
Warenga Stacy Stacy
[email protected]I've made this soup several times now, and it's always a hit with my family. Even my picky kids love it!
Wanda Shupe
[email protected]The soup is also really flavorful, thanks to the addition of the vegetables and herbs. I especially like the touch of rosemary.
POP Fg CORN
[email protected]I love the combination of wild rice and barley in this soup. It gives it a really hearty and satisfying texture.
Dilshad
[email protected]This soup mix is a lifesaver! I'm a busy mom of three, and I don't always have time to cook from scratch. This mix makes it so easy to have a delicious and healthy soup on the table in no time.