WILD BOAR CHILI
I made this recipe when I was trying to think of what to do with the bony shoulder cut of the young wild boar we had. After some searching on the internet, I decided to make a chili from it. It works better than just normal pork as it is leaner and the flavour is different than domestic pork. I think that this recipe would work with an older boar as well. For the chili powder, I very highly recommend using this recipe http://www.recipezaar.com/Chili-Powder-16892 I usually make a big batch of it and store in a large empty spice container so I have it on hand. It is quick to make, and it gives you a better flavour than the commercial ones and you can control the salt levels easier. If you have some excess fat, you can cut down on the oil by frying the fat pieces and frying the onions and garlic in that. Just be sure to remove the fat pieces before adding the meat. We serve this over white rice, but you could have it by itself or whatever you usually have chili with.
Provided by Tea Girl
Categories Wild Game
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a large pot, heat oil on medium high heat.
- Add onions and garlic, cook until onions are clarified, being careful not to burn the garlic.
- Add the wild boar meat and chili pepper and brown the meat.
- Add the chili pepper, tomatoes, beans, tomato paste, water, chili powder and a pinch of salt and stir and bring to a boil.
- Turn down to a simmer, stirring occasionally, cooking for 45 minutes to an hour.
- Taste and add more salt if necessary. Serve.
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Nayif Salim
[email protected]I'm not a huge fan of wild boar, but I really enjoyed this chili. The meat was tender and flavorful, and the chili was perfectly spiced.
Mst Sharmin
[email protected]This chili is a great way to use up leftover wild boar meat. It's also a great dish to make for a crowd.
Eunice wairimu
[email protected]I love this chili! It's so easy to make and it's always a hit with my family and friends.
John Kizzy
[email protected]This chili is delicious! The wild boar meat is so tender and the chili is packed with flavor.
Fisher Durham
[email protected]This chili is a great way to warm up on a cold winter day. The wild boar meat is so tender and flavorful, and the chili is packed with vegetables and spices.
Grace Roblox
[email protected]I'm not a big fan of wild boar, but I really enjoyed this chili. The meat was tender and flavorful, and the chili was perfectly spiced.
Hira Khan
[email protected]This chili is a bit time-consuming to make, but it's worth the effort. The wild boar meat is so tender and flavorful, and the chili is packed with vegetables and spices.
Saida Gacal
[email protected]I love the unique flavor of the wild boar meat in this chili. It's a great change from the usual beef or chicken chili.
Lillian Cartwright
[email protected]This chili is a great way to use up leftover wild boar meat. It's also a great dish to make for a crowd.
Ador Khan
[email protected]I've made this chili several times and it's always a hit. The wild boar meat is so tender and flavorful, and the chili is the perfect balance of spicy and sweet.
Az_x_ StOrM
[email protected]This chili is so easy to make and it's packed with flavor. I love that I can use ground wild boar instead of beef.
Tooru
[email protected]I followed the recipe exactly and the chili turned out great. It was a little spicy for my taste, but I just added some sour cream and it was perfect.
sandip mandal
[email protected]This chili is amazing! I love the combination of flavors and the wild boar meat is so tender.
Shannon 1121
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of wild boar, but I was pleasantly surprised. The chili was delicious and the meat was very tender.
VENANCE MESHACK
[email protected]This is the best chili I have ever had! The wild boar meat is so tender and flavorful, and the chili is perfectly spiced.
AG
[email protected]I made this chili for a potluck and it was a hit! Everyone loved the unique flavor of the wild boar meat.
Kamrul Jamal
[email protected]This wild boar chili is a delicious and hearty dish that is perfect for a cold winter day. The meat is tender and flavorful, and the chili is packed with vegetables and spices.