WIENER SCHNITZEL

facebook share image   twitter share image   pinterest share image   E-Mail share image



Wiener Schnitzel image

Provided by Food Network Kitchen

Categories     main-dish

Time 22m

Yield 4 servings

Number Of Ingredients 11

1 1/2 pounds pork scallops, divided by 4 and pounded thin as for scaloppini
1/2 cup flour
3 large eggs, lightly beaten
1 cup fine dry bread crumbs
Salt and freshly ground black pepper
3 tablespoons sunflower or canola oil
3 tablespoons butter
1 lemon
4 eggs
4 to 8 anchovies
8 teaspoons capers, if desired

Steps:

  • Place flour, eggs, and bread crumbs in 3 individual shallow dishes. Season cutlets with salt and pepper. Dredge in flour, shake of excess, dredge through egg, and last in bread crumbs.
  • Heat the oil in large skillet, add butter, and heat until foam subsides. Add 1 Schnitzel at a time to pan, brown from both sides about 2 to 3 minutes. Transfer to plate lined with paper towels and place in 250 degree F oven to keep warm. Repeat with other Schnitzel. Serve with lemon wedges.
  • Fry eggs and top each cutlet with an egg. Top with 1or 2 anchovy fillets and sprinkle with capers, to taste.

BRAYO 8608
[email protected]

I made this recipe for my family and they loved it! The schnitzel was crispy and flavorful, and the sauce was the perfect accompaniment. I will definitely be making this again.


lance tucker
[email protected]

This recipe was a bit too complicated for me. I ended up burning the schnitzel. I think I'll try a different recipe next time.


Hiwot Embiale
[email protected]

I love this recipe! It's so easy to make and the schnitzel always turns out perfectly. I usually serve it with mashed potatoes and green beans.


Franciosi Funhouse
[email protected]

This recipe is amazing! I've made it several times and it always comes out perfect. The schnitzel is crispy and juicy, and the sauce is rich and flavorful. I highly recommend this recipe.


Rabbit Farm
[email protected]

I'm a professional chef and I thought this recipe was excellent. The schnitzel was perfectly cooked and the sauce was delicious. I would highly recommend this recipe to anyone looking for a great Wiener schnitzel recipe.


Hazrat Mohammadi
[email protected]

This recipe was easy to follow and the schnitzel turned out great. I would definitely recommend it to anyone looking for a good Wiener schnitzel recipe.


Mpho Malope
[email protected]

I made this recipe for a party and it was a huge success! Everyone loved the schnitzel and the sauce. I will definitely be making this again.


Aleem Abbasi
[email protected]

I tried this recipe and it was just okay. The schnitzel was a bit dry and the sauce was too salty.


Mlindo Syamthanda
[email protected]

This recipe was a disaster! The schnitzel was tough and the sauce was bland. I would not recommend this recipe to anyone.


Awkwardfox_9999
[email protected]

I'm not a huge fan of schnitzel, but I thought this recipe was pretty good. The schnitzel was well-cooked and the sauce was tasty.


winile bongekile
[email protected]

This recipe was a bit more work than I expected, but it was worth it. The schnitzel was delicious and everyone loved it.


Ronok uzaman
[email protected]

I love Wiener schnitzel, and this recipe did not disappoint. The schnitzel was crispy and flavorful, and the sauce was the perfect accompaniment. I will definitely be making this again.


Anabia Rani
[email protected]

This was my first time making Wiener schnitzel, and it came out great! The instructions were easy to follow and the dish was ready in no time.


Sadeeq Ullah
[email protected]

I've made Wiener schnitzel a few times before, but this recipe is by far the best. The schnitzel was perfectly cooked and the sauce was delicious.


Mike Kim
[email protected]

This Wiener schnitzel recipe turned out amazing! The meat was tender and juicy, and the breading was crispy and flavorful. I served it with a side of mashed potatoes and green beans, and it was a hit with the whole family.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #main-dish     #lamb-sheep     #european     #meat     #4-hours-or-less