This is a brownie recipe my mom taught me to make. They are sweet, soft, and chewy (and very bad for you, like all good recipes are!)
Provided by J SPENCER
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 1h
Yield 24
Number Of Ingredients 8
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch pan.
- In medium saucepan over medium heat, melt butter. Remove from heat and immediately stir in the cocoa. In a large bowl, beat together the sugar and eggs. Stir in the melted chocolate mixture. Combine the flour, baking powder and salt; stir into the batter. Fold in walnuts if desired. Spread evenly into the prepared pan.
- Bake for 35 to 40 minutes in the preheated oven, or until the top has crusted over. You want the tester to come out a with a little batter on it, not completely clean. Cool for a few minutes before cutting into bars.
Nutrition Facts : Calories 173.1 calories, Carbohydrate 27 g, Cholesterol 41.2 mg, Fat 6.6 g, Fiber 1.1 g, Protein 3 g, SaturatedFat 3 g, Sodium 103 mg, Sugar 16.8 g
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Gamear Bd
[email protected]I'm not a huge fan of brownies, but these were really good. They were moist and chocolatey, and the ganache was the perfect finishing touch.
Jameel kajoor online company
[email protected]These brownies are so delicious! I love the combination of the chocolate and the ganache. They're perfect for a special occasion.
joe Boy
[email protected]I was looking for a brownie recipe that was easy to follow and didn't require any special ingredients. This recipe fit the bill perfectly. The brownies turned out great!
GUJJAR gaming
[email protected]These brownies are the perfect treat for any chocolate lover. They're rich, fudgy, and have the perfect amount of sweetness. I highly recommend them!
Olivia
[email protected]I love these brownies! They're so easy to make and they always turn out delicious. I've even started experimenting with different flavors, like adding peanut butter or mint extract.
Jawad Jd
[email protected]These brownies are amazing! I've made them several times and they always come out perfect. They're so moist and chocolatey, and the ganache is to die for.
Nokib Md
[email protected]I followed the recipe exactly, but my brownies turned out dry. I'm not sure what I did wrong.
Vianette Mares
[email protected]These brownies are a bit too sweet for my taste, but they are still very good. I would recommend using semisweet chocolate chips instead of milk chocolate chips.
Please marry me Brian May
[email protected]I was a bit skeptical about the ganache, but it really takes these brownies to the next level. It's so rich and creamy.
Own Boss
[email protected]These brownies are so easy to make, and they always turn out perfect. I love that I can use any kind of chocolate chips I want.
Morain
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them.
shawnee ankrom
[email protected]These brownies are the best! They are so rich and chocolatey, and the ganache on top is divine. I will definitely be making these again.