WHOOPI GOLDBERG'S BEEF RIBS
I found this recipe in Good Housekeeping. I have not tried this recipe, but I'm posting it for safe keeping.
Provided by internetnut
Categories Meat
Time 1h55m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Place ribs in large saucepot of water; heat to boiling. Reduce heat and simmer, partially covered, 45 minutes.
- While ribs are cooking, in large saucepan, combine all marinade ingredients plus 1 tablespoon freshly ground black pepper and 1/2 teaspoon salt; heat to boiling. Reduce heat and simmer 15 minutes, stirring occasionally.
- Preheat oven to 325. Drain ribs and arrange in 1 layer in large roasting pan. Pour 2 cups marinade over ribs, brushing it on to cover both sides. Bake 40-60 minutes, until ribs are tender. Serve with remaining marinade on the side and lots of napkins.
Nutrition Facts : Calories 168, Fat 0.8, SaturatedFat 0.1, Sodium 1049.3, Carbohydrate 39.7, Fiber 1.2, Sugar 26.6, Protein 0.9
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Prince Nisu
[email protected]I made these ribs for a potluck and they were a huge hit! Everyone loved them. I will definitely be making them again.
Amed Hernandez
[email protected]These ribs were amazing! The meat was so tender and flavorful. I will definitely be making them again.
Tanya Walker
[email protected]I followed the recipe exactly and the ribs turned out perfect! They were so tender and flavorful. I would definitely recommend this recipe.
Sukomar Barua
[email protected]These ribs were delicious! I made them for a party and everyone loved them. I will definitely be making them again.
Raja Sadaqat janjua
[email protected]I've tried many beef rib recipes, but this one is my favorite. The ribs are always so tender and flavorful. I highly recommend this recipe.
Kaleem Akbar
[email protected]I made these ribs for my family and they loved them! They were so tender and flavorful. I will definitely be making them again.
Muhammed Rashid
[email protected]These ribs were fall-off-the-bone delicious! I will definitely be making them again.
kyler hitchcock
[email protected]I've made these ribs several times now and they are always a hit! They are so easy to make and they always turn out perfect. I highly recommend this recipe.
Rajab Rajab shah
[email protected]I made these ribs for a potluck and they were a huge hit! Everyone loved them. I will definitely be making them again.
Indie gamer
[email protected]These ribs were amazing! The meat was so tender and flavorful. I will definitely be making them again.
Audrina Hernandez
[email protected]I followed the recipe exactly and the ribs turned out great! They were fall-off-the-bone tender and very flavorful. I would definitely recommend this recipe.
Blanca Palacio
[email protected]These ribs were delicious! I made them for my husband's birthday dinner and he loved them. They were so tender and flavorful. I will definitely be making them again.
Raju Bahadur
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The ribs were amazing! I will definitely be making them again and again.
Jim Barbour
[email protected]I've tried many beef rib recipes, but this one is by far the best. The ribs are so tender and flavorful. I highly recommend this recipe.
Achai Kwek
[email protected]I made these ribs for a party and they were a hit! Everyone raved about them. I will definitely be making them again.
Arman juma
[email protected]These ribs were fall-off-the-bone delicious! I followed the recipe exactly and they turned out perfect. My family loved them.