WHOLE30® BANANA BREAD DROP MUFFINS
You miss bread. I get it. I do, too. Try these delicious banana bread drop muffins, using almond flour and sweetened only with bananas. No grains, no added sugar, no dairy, but you won't believe how good these things are. Makes 12 muffins. Easily split the recipe in half for 6.
Provided by russell
Categories Bread Quick Bread Recipes Muffin Recipes Banana Muffin Recipes
Time 32m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a baking pan with 2 teaspoons coconut oil.
- Combine almond flour, salt, and baking soda in a bowl. Mix well.
- Break bananas into pieces and place in a microwave-safe bowl. Microwave until soft, about 30 seconds. Mash until creamy. Add eggs and 1/4 cup coconut oil; mix well. Combine with the almond flour mixture. Drop batter onto the prepared baking pan in biscuit shapes.
- Bake in the preheated oven until peaks are lightly browned, about 17 minutes. Allow to cool slightly before serving.
Nutrition Facts : Calories 289.5 calories, Carbohydrate 12.9 g, Cholesterol 31 mg, Fat 24.2 g, Fiber 4.4 g, Protein 9 g, SaturatedFat 6.3 g, Sodium 310.6 mg, Sugar 4.1 g
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Mansir Abubakar
[email protected]I've made these muffins several times and they're always a hit!
Mishi Shaikh
[email protected]These muffins are a delicious and healthy treat that the whole family will love.
Mirdith Joseph
[email protected]I made these muffins for my friends and they all loved them!
Jamie Land
[email protected]These muffins are a great way to get your kids to eat more fruits.
Jaya Limbu
[email protected]I love that these muffins are gluten-free and dairy-free. They're perfect for people with food allergies.
Anthony Sarpong Don Tonio
[email protected]These muffins are the perfect balance of sweet and savory.
Vincent Cooper
[email protected]I'm so glad I found this recipe. These muffins are a delicious and healthy way to satisfy my sweet tooth.
Happy salawu
[email protected]These muffins are so moist and flavorful. I can't believe they're Whole30 compliant!
Reis Hadji
[email protected]I made these muffins for a party and they were a huge hit! Everyone loved them.
Liyema Bongwana
[email protected]These muffins are perfect for a quick and easy breakfast or snack.
Damian Beaz
[email protected]I love that these muffins are made with almond flour. They're so much healthier than traditional banana bread muffins.
Seleka Gathercole
[email protected]These muffins are a great way to use up overripe bananas.
Weyeyey Sdjjd
[email protected]I've tried many Whole30 banana bread recipes, but this one is by far the best. It's so easy to make and the muffins turn out perfectly every time.
Pro_ clinker
[email protected]I made these muffins for my family and they were a huge hit! Even my picky kids loved them.
Saini Tuifiti
[email protected]These muffins are a lifesaver! I'm on Whole30 and was craving something sweet. These muffins hit the spot perfectly. They're moist, flavorful, and satisfying.