Here's what you need: large eggs, whole greek yogurt, milk, oil, maple syrup, whole wheat flour, baking powder, baking soda, powdered sugar
Provided by Joey Firoben
Categories Breakfast
Yield 8 servings
Number Of Ingredients 9
Steps:
- Preheat the Griddler, fitted with the waffle plates, to 375°F (190°C), and grease with nonstick spray.
- Whisk the eggs in a large mixing bowl until smooth.
- Add the Greek yogurt and whisk again until smooth.
- Whisk in the milk, oil, and maple syrup.
- Add the flour, baking powder, and baking soda, and whisk together until the batter is smooth and well combined.
- Use a 1-cup (130 G) measuring cup to pour batter onto the Griddler.
- Cook for 10 minutes, until the waffle has puffed up and is golden brown. Transfer the waffle to a cutting board and repeat with the remaining batter.
- Cut the waffles into sticks.
- Sprinkle with powdered sugar and serve with maple syrup.
- Enjoy!
Nutrition Facts : Calories 187 calories, Carbohydrate 20 grams, Fat 8 grams, Fiber 2 grams, Protein 7 grams, Sugar 7 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Afg gaming
[email protected]These waffle sticks were delicious! I love that they're made with whole wheat flour. They're a healthier alternative to regular waffles and they taste just as good.
Malik Zulqarnain
[email protected]I'm not a big fan of whole wheat waffles, but these were actually pretty good. They were crispy on the outside and fluffy on the inside. I would definitely make them again.
Fiaz Jutt
[email protected]These waffle sticks were really good! They were easy to make and they tasted great. I would definitely recommend this recipe.
Christiana Ansah
[email protected]These waffle sticks were amazing! I love the combination of whole wheat flour and almond milk. They were so light and fluffy. I served them with fresh fruit and whipped cream and they were perfect.
Akhi khaton
[email protected]I made these waffle sticks for my family and they were a huge success! Everyone loved them. They were crispy, fluffy, and delicious. I will definitely be making them again.
Jay d Jontes
[email protected]These waffle sticks were a disappointment. They were bland and didn't have much flavor. I wouldn't recommend this recipe.
Alicia Garcia
[email protected]Meh.
Damion LaDue
[email protected]Not bad! I thought these waffle sticks were pretty good. They were a little dry for my taste, but I think that's because I didn't use enough oil. I'll definitely try them again with more oil.
Aubriana Foster
[email protected]Easy peasy lemon squeezy! This recipe was so simple to follow and the waffle sticks turned out perfectly. I served them with maple syrup and fresh berries and they were gone in no time.
Chicho Cell
[email protected]OMG! These waffle sticks were a hit! My kids loved them and even my picky husband couldn't get enough. They were crispy on the outside and fluffy on the inside. I will definitely be making these again.