This recipe for whole wheat bread is one of my favorites. Try it topped with a fruit spread for a fast and flavorful breakfast.
Provided by Taste of Home
Time 50m
Yield 1 loaf.
Number Of Ingredients 9
Steps:
- In a large bowl, dissolve yeast in warm water. Add warm milk, sugar, shortening, egg, salt and 2 cups of flour; beat until smooth. Add enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1-1/2 hours. , Punch dough down. Divide into thirds; roll each into a 12-in. rope. Braid ropes; place in a greased 8x4-in. loaf pan. Cover and let rise until doubled, about 45 minutes. , Bake at 375° for 25-30 minutes. Remove from pan and brush with melted butter. Cool on a wire rack.
Nutrition Facts : Calories 121 calories, Fat 3g fat (1g saturated fat), Cholesterol 15mg cholesterol, Sodium 160mg sodium, Carbohydrate 21g carbohydrate (2g sugars, Fiber 3g fiber), Protein 5g protein.
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Jewel Miah
[email protected]I'm not a big fan of whole wheat bread, but this recipe changed my mind. This bread is delicious!
Robbin Nez
[email protected]This is the best bread recipe I've ever used. Thanks for sharing!
Obioma Vitalis
[email protected]I'm so glad I tried this recipe. This bread is amazing!
Senulah Hawari
[email protected]This bread is a game-changer. It's so good, I'll never buy store-bought bread again.
Anik Khan
[email protected]I love the taste of this bread. It's so much better than store-bought bread.
fiker esekemekaber
[email protected]Wow! This bread is delicious. I can't believe how easy it was to make.
Syed Zeeshan Naqvi
[email protected]This bread is amazing! It's so soft and fluffy, and the flavor is perfect. I'm so glad I found this recipe.
Shalom Boxill
[email protected]I love this bread! It's so healthy and delicious. I feel good about eating it because it's made with whole wheat flour.
Raf Tek
[email protected]This is the best whole wheat bread I've ever had. It's so moist and flavorful. I will definitely be making this again.
Masilo Simon
[email protected]I made this bread for my family and they loved it! It was so easy to make and turned out perfect. The crust was golden brown and the inside was soft and fluffy.
Hajiakbar Khan
[email protected]This bread is fantastic! It's so flavorful and has a great texture. I love that it's made with whole wheat flour, which makes it a healthier option than traditional white bread.