WHOLE-WHEAT STUFFING WITH TURKEY SAUSAGE
Get all the things you love about sausagestuffing (savory meat, fresh herbs, and lotsof bread) without feeling stuffed yourself.
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes Dinner Side Dishes
Time 1h20m
Number Of Ingredients 11
Steps:
- Preheat oven to 200 degrees. Arrange bread on a parchment-lined baking sheet. Bake until dried out, about 8 minutes. Let cool.
- Raise oven temperature to 350 degrees. Heat oil in a large nonstick skillet over medium-high heat. Brown sausage, breaking up meat with a wooden spatula, for 4 minutes. Stir in celery, garlic, and onion. Reduce heat to medium. Cook, covered, stirring occasionally, until vegetables are soft, 10 to 12 minutes. Let cool slightly.
- Combine bread, sausage-vegetable mixture, stock, egg, parsley, thyme, and sage in a large bowl. Transfer stuffing to an 11-inch oval baking dish. Cover with parchment-lined foil. Bake for 45 minutes. Turn on broiler. Uncover stuffing, and broil 9 to 10 inches from heat source until top is golden brown and crunchy, about 1 minute. Let stand for 5 minutes before serving.
Nutrition Facts : Calories 148 g, Cholesterol 41 g, Fat 3 g, Fiber 3 g, Protein 9 g, Sodium 457 g
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Moses Mhlanga
[email protected]This stuffing is so good!
Enagboman Elliot
[email protected]This stuffing is amazing!
Jameilla Christopher
[email protected]I love this stuffing!
Usman Afridian
[email protected]This stuffing is delicious!
yeetmeguy
[email protected]This stuffing is amazing! I've made it several times now and it's always a hit. It's so flavorful and moist, and it's the perfect side dish for any holiday meal.
Tak Thapa
[email protected]I made this stuffing for Thanksgiving and it was a hit! It's so easy to make and it's so delicious. I will definitely be making this again.
Aesthetic Qeen
[email protected]This stuffing is delicious! I made it for my family for Thanksgiving and they loved it. It's a great way to use up leftover bread, and it's a perfect side dish for any holiday meal.
Sithembele Phakathi
[email protected]This stuffing is amazing! I've made it several times now and it's always a hit. It's so flavorful and moist, and it's the perfect side dish for any holiday meal.
Ravi Raaj
[email protected]I made this stuffing for Thanksgiving and it was a hit! It's so easy to make and it's so delicious. I will definitely be making this again.
SOMII KING
[email protected]This stuffing is delicious! I made it for my family for Thanksgiving and they loved it. It's a great way to use up leftover bread, and it's a perfect side dish for any holiday meal.
Lilian Ihuoma
[email protected]This stuffing is amazing! I've made it several times now and it's always a hit. It's so flavorful and moist, and it's the perfect side dish for any holiday meal.
Emran Man
[email protected]I made this stuffing for Thanksgiving and it was a hit! It's so easy to make and it's so delicious. I will definitely be making this again.
Dekeba “Deriba” Adugna
[email protected]This stuffing is delicious! I made it for my family for Thanksgiving and they loved it. It's a great way to use up leftover bread, and it's a perfect side dish for any holiday meal.
Jill Millington
[email protected]I love this stuffing! It's so easy to make and it's always a crowd-pleaser. I've made it for Thanksgiving, Christmas, and Easter, and it's always a hit.
Sjijo Moagi
[email protected]This stuffing is amazing! I've made it several times now and it's always a hit. It's so flavorful and moist, and it's the perfect side dish for any holiday meal.
Little Kimmie
[email protected]I made this stuffing for Thanksgiving and it was a huge hit! Everyone loved it. It's so easy to make and it's a great way to use up leftover bread.
emisope lawal
[email protected]This stuffing is so delicious and flavorful! I love that it uses whole wheat bread and turkey sausage. It's a great way to use up leftover bread, and it's a perfect side dish for any holiday meal.