I found this recipe on the blog "Ponderings from Picket Fence Cottage" as part of a post on whole foods. It has a really unique flavor, not too "corny" and with a slight tang from the sour cream. The texture is excellent, tender yet firm. Hope you enjoy it.
Provided by A Messy Cook
Categories Quick Breads
Time 35m
Yield 9 pieces, 9 serving(s)
Number Of Ingredients 10
Steps:
- Sift flour and cornmeal together; add soda, cream of tartar, and salt.
- Whisk together egg, sour cream, milk, and oil (or melted butter) in separate bowl.
- Add wet to dry ingredients and stir until combined.
- Pour into greased 9 inch square pan. Bake at 425 degrees for 20 minutes, until golden brown.
Nutrition Facts : Calories 188.1, Fat 9.8, SaturatedFat 4.2, Cholesterol 35.7, Sodium 428.5, Carbohydrate 22.1, Fiber 2.4, Sugar 3.1, Protein 4.4
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Infinix hot 10
[email protected]I love how easy this cornbread is to make! It's perfect for a quick and easy side dish.
MU Gaming
[email protected]This is the best cornbread recipe I've ever tried! It's so moist and flavorful, and the sour cream adds a nice tang.
Remas Remoo
[email protected]I've made this cornbread several times and it's always a hit! It's so easy to make and always turns out delicious.
Kwah Shaka 3
[email protected]This cornbread is amazing! It's the perfect combination of moist and crumbly.
Porash shill Shill
[email protected]I love this cornbread! It's so moist and flavorful, and the sour cream makes it extra special.
Charlene Thomas
[email protected]This is a great recipe for cornbread! It's easy to make and always turns out delicious.
Azeem khatak
[email protected]I made this cornbread for my family and they loved it! It was moist and flavorful, and the sour cream added a nice touch.
Neil Cann
[email protected]This cornbread is a keeper! It's so easy to make and always turns out delicious.
cLoSe wOrLd
[email protected]I followed the recipe exactly and my cornbread turned out perfectly! It was golden brown and had a delicious crumb.
Kirsty Devyn
[email protected]This is the best cornbread I've ever had! It's so moist and flavorful, and the sour cream adds a nice tang.
Omphile Omphile
[email protected]I made this cornbread for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Nima Aarati
[email protected]This cornbread is delicious! I love the addition of sour cream, which makes it extra moist and flavorful.
Muhammad bukar Sanda
[email protected]I've tried many cornbread recipes, but this one is definitely my favorite. It's so easy to make and always turns out perfect.
Salman Khan1234
[email protected]This cornbread was a hit at our dinner table! It had a moist, tender crumb and a slightly sweet flavor. My family loved it.