WHOLE WHEAT PIZZA DOUGH
Yield 6 Pizzas
Number Of Ingredients 7
Steps:
- Sift together flour, salt, & yeast in bowl of mixer. By hand stir in oil & cold water until flour is all absorbed. Add herbs. Switch to dough hook & mix on medium speed for 5 - 7 minutes. The dough should clear sides of bowl but may stick to bottom. Add touch of water or flour to reach desired effect. The finished dough will be springy, elastic, and sticky, not just tacky. Transfer dough to floured countertop. Cut into 6 pieces & mold each into ball. Rub each with olive oil & slip into plastic sandwich bags. Refrigerate overnight. When ready to make pizza (anytime in next few days), remove desired number of dough balls from refrigerator at least 1 hour before making pizza. Keep covered so they don't dry out. Each dough ball will roll or pull out into 12 inch disc. Let rest if it keeps springing back to smaller size. If grilling, oil one side & put oiled side down on grill. Oil top. When bottom is golden, flip. Get toppings on quickly. Check botton of dough frequently & when deeply golden, remove. If baking, preheat oven to 450 degrees. Use baking stone or back of sheet pan prepared with flour or cornmeal. Add toppings & bake until crust is crisp & nicely colored.
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Seena Mardani4
[email protected]This pizza dough was just okay. It was a little bit too dense for my taste, but it cooked up evenly. The flavor was also okay. I would recommend this recipe to others if they are looking for a whole wheat pizza dough.
Peto Bandz
[email protected]I'm not a big fan of whole wheat pizza dough, but this recipe was actually pretty good. The dough was easy to work with and it cooked up evenly. The flavor was also pretty good. I would definitely recommend this recipe to others.
Joseph Treasure
[email protected]This pizza dough was terrible! It was very difficult to work with and it didn't cook up evenly. The flavor was also very bland. I would not recommend this recipe to anyone.
Bonny Dixon
[email protected]This pizza dough was not very good. It was difficult to work with and it didn't cook up evenly. The flavor was also bland. I would not recommend this recipe to others.
Z Michael
[email protected]This pizza dough was okay. It was a little bit too dense for my taste, but it cooked up evenly. The flavor was also okay. I would recommend this recipe to others if they are looking for a whole wheat pizza dough.
Richard Odoom
[email protected]This pizza dough was really good! It was easy to make and it cooked up evenly. The flavor was also very good. I would definitely recommend this recipe to others.
PIYUSH DHAMI
[email protected]This pizza dough was amazing! I've never had a whole wheat pizza dough that was so flavorful and easy to work with. It cooked up perfectly and the crust was the perfect combination of crispy and chewy. I will definitely be using this recipe again.
Wayne Kasanshi
[email protected]I was really disappointed with this pizza dough. It was very difficult to work with and it didn't cook up evenly. The flavor was also very bland. I would not recommend this recipe to others.
ShaAm RaO
[email protected]This pizza dough was just okay. It was a little bit too dense for my taste and it didn't cook up as evenly as I would have liked. The flavor was also a bit bland. I wouldn't recommend this recipe to others.
md karina
[email protected]I'm not a huge fan of whole wheat pizza dough, but this recipe was actually pretty good. The dough was easy to work with and it cooked up evenly. The flavor was also pretty good. I would definitely recommend this recipe to others.
Amanda Herrera (Robot)
[email protected]This pizza dough was a little bit more difficult to work with than some other recipes I've tried, but it was worth it in the end. The dough was very flavorful and it cooked up perfectly. I would definitely recommend this recipe to others.
khutso mokoto
[email protected]I was really impressed with this pizza dough. It was very easy to make and it turned out great. The dough was nice and thin, and it cooked evenly. The flavor was also very good. I will definitely be making this again.
mudahmmad mudassar
[email protected]This pizza dough was amazing! I've tried many different recipes, but this one is by far the best. The dough was so easy to work with and it cooked up perfectly. The crust was crispy on the outside and chewy on the inside. I will definitely be using t