WHOLE WHEAT PIZZA DOUGH
A co-worker brought this in for me to try. She got it off a website but I don't know which one. I'll try it this weekend for sure!
Provided by Aroostook
Categories Breads
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- In a large mixing bowl, combine all dry ingredients except sugar and yeast.
- Stir together thoroughly and form a well in center.
- Blend remaining ingredients and pour into well.
- Brush flour into liquid with fingertips until all flour is incorporated, then gather dough into ball.
- Knead on a floured work surface for about 10 minutes or until dough is smooth and elastic.
- Shape into ball, place in lightly greased bowl and turn once to grease entire surface.
- Cover bowl with clean towel, place in a warm, draft-free location and let rise until double.
- Punch down dough, form into a small circle and place on floured work surface.
- Let rest for 5 minutes, then press out dough until it is slightly larger than pan size (use a rolling pin if you like).
- Fold dough in half and in half again.
- Place"wedge" onto greased pizza pan that's been"dusted" with corn meal.
- Unfold dough and crimp edges to form a crust.
- Top with favorite sauce and toppings and bake in 500 F oven for about 20 minutes.
Nutrition Facts : Calories 171.1, Fat 4.2, SaturatedFat 0.6, Sodium 293.6, Carbohydrate 29.4, Fiber 3.3, Sugar 0.7, Protein 5.3
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dilkabadsha Ali
[email protected]This is the best whole wheat pizza dough recipe I've ever tried. The dough is easy to work with and the pizza turns out perfect every time. The crust is crispy and chewy, and the flavor is amazing. I highly recommend this recipe!
erumu Peter
[email protected]I love this pizza dough recipe! It's so easy to make and the pizza always turns out perfect. The crust is thin and crispy, and the flavor is amazing. I've used it to make all sorts of pizzas, and they've all been delicious. Highly recommend!
Joe Momma
[email protected]This is my favorite pizza dough recipe. It's easy to make and the results are always delicious. The dough is light and fluffy, and the crust is crispy and flavorful. I've used it to make all sorts of pizzas, and they've all been a hit. Highly recomme
Md. Selim reja Habib
[email protected]I'm not a big fan of cooking, but this pizza dough recipe was so easy to follow that even I could make it. The pizza turned out great, and the crust was perfectly crispy. I'll definitely be making this again.
Jill Mooibroek
[email protected]This pizza dough recipe is amazing! The dough is so easy to work with and the pizza turns out perfect every time. The crust is crispy and flavorful, and the whole wheat flour gives it a slightly nutty flavor that I love. I've used this recipe to make
Giovanni Cruz
[email protected]I'm so glad I found this recipe! I've been looking for a good whole wheat pizza dough recipe for a while, and this one is perfect. The dough is easy to make and the pizza turns out delicious. The crust is thin and crispy, and the flavor is amazing. I
Aderonke Animashaun
[email protected]This is the best whole wheat pizza dough recipe I've ever tried. The dough is easy to work with and the pizza turns out perfect every time. The crust is crispy and chewy, and the flavor is amazing. I highly recommend this recipe!
Martin Corona
[email protected]I love this pizza dough recipe! It's so easy to make and the results are always delicious. The dough is light and fluffy, and the crust is perfectly crispy. I've used it to make all sorts of pizzas, and they've all been a hit. Highly recommend!
GS Computer
[email protected]This recipe is a keeper! The dough was easy to make and the pizza turned out perfectly. The crust was crispy and the flavor was amazing. I'll definitely be using this recipe again.
Ibihwiori favour
[email protected]I'm not a huge fan of whole wheat bread, but I was pleasantly surprised by this pizza dough recipe. The dough was easy to work with and the pizza turned out great. The crust was thin and crispy, and the flavor was delicious. I'll definitely be making
Nick Sammons
[email protected]This is my go-to pizza dough recipe. It's always reliable and produces a delicious, flavorful crust. I love that it's made with whole wheat flour, which gives it a slightly nutty flavor. I've used it to make all sorts of pizzas, from classic pepperon
MD Labone
[email protected]I was skeptical about using whole wheat flour for pizza dough, but I'm so glad I tried this recipe. The dough was easy to work with and the pizza turned out amazing. The crust was crispy on the outside and chewy on the inside, and the flavor was perf
Maqsood Hussain
[email protected]This whole wheat pizza dough recipe is a game-changer! The dough is so easy to work with and results in a delicious, chewy crust. I've used it to make both traditional and creative pizzas, and it's always a hit. Highly recommend!