WHOLE WHEAT PIZZA CRUST FOR BREAD MACHINE
Add whatever toppings suit your mood. Cheese and Canned pizza sauce plus all your favorite chopped veggies.
Provided by speakpeace
Categories Breads
Time 28m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place all ingredients in bread machine in order listed. Run on dough cycle. When done, fix as desired and bake 18 to 20 minutes at 400 degrees.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #flat-shapes #breads #main-dish #eggs-dairy #bread-machine #easy #pizza #grains #dietary #low-cholesterol #low-saturated-fat #inexpensive #healthy-2 #low-in-something #pasta-rice-and-grains #equipment #small-appliance #3-steps-or-less
You'll also love
Jacqueline Kelley
[email protected]This recipe is a great way to use up leftover whole wheat flour.
Nishan mahato
[email protected]This recipe is amazing! The crust is crispy and flavorful, and it holds up well to all sorts of toppings.
PhantomToby
[email protected]This recipe was a disappointment. The crust was too thick and doughy, and it didn't have much flavor.
Allen Montgomery
[email protected]I love this recipe! It's so easy to make and the crust is always perfect.
Wajeeha Ajmal
[email protected]This recipe is a lifesaver! I'm on a gluten-free diet, and it's been so hard to find a good pizza crust recipe. This one is the best I've tried so far.
Sabirali Sabirali
[email protected]Not worth the effort. The crust was bland and chewy.
Kailee Mae
[email protected]This recipe is a great starting point for a whole wheat pizza crust. I made a few modifications to the recipe to suit my own taste, and it turned out perfectly.
Olivia Nolte
[email protected]So easy to make and turned out great! I'll be making this again for sure.
MURAD SAY
[email protected]This recipe was a disaster. The crust was dry and crumbly, and the whole thing fell apart when I tried to slice it.
Jack Lagdama
[email protected]I've made this recipe several times now and it's always a hit. The crust is light and airy, and the flavor is perfect. I highly recommend it!
Haman Siddiqui Haman Siddiqui
[email protected]Meh.
Fun Maza Muste
[email protected]This recipe is a keeper! The crust was delicious and the whole family loved it. Even my picky kids ate it without complaint.
Olumide Olamilwi
[email protected]Followed the recipe exactly and the crust came out perfect. Will definitely make again.
Aamir King
[email protected]I've tried many whole wheat pizza crust recipes, but this one is by far the best. It's so easy to make and the results are always amazing. Thanks for sharing!
Saniyyah Ghaafir
[email protected]Not bad! The crust was a bit too dry for my liking, but overall it was a decent pizza crust.
Manan Mir
[email protected]This recipe was a total game-changer for my pizza nights! The crust turned out perfectly crispy on the outside and fluffy on the inside, and the flavor was out of this world. I'll definitely be making this again and again.