WHOLE WHEAT PASTA BAKE

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Whole Wheat Pasta Bake image

With a casserole this rich and saucy, it's tempting to skip the crunchy topping and dip a fork straight into the skillet. But as one taster noted: "The bread crumbs on top make this one extra special." -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 14

2 cups uncooked whole wheat spiral pasta
1/2 pound boneless skinless chicken breasts, cubed
3 tablespoons butter, divided
1 medium zucchini, chopped
1/4 cup chopped onion
2 tablespoons all-purpose flour
1-1/2 cups half-and-half cream
3/4 pound process cheese (Velveeta), cubed
1/2 teaspoon Italian seasoning
TOPPING:
1 cup dry whole wheat bread crumbs
3 tablespoons butter, melted
1/2 teaspoon Italian seasoning
1/4 teaspoon salt

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large skillet, saute chicken in 1 tablespoon butter until no longer pink. Remove and keep warm., In the same skillet, saute zucchini and onion in remaining butter. Stir in flour until blended; gradually add cream. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat. Stir in cheese and Italian seasoning until cheese is melted; add chicken., Drain pasta; add to cheese mixture. Transfer to a greased 8-in. square baking dish. In a small bowl, combine the bread crumbs, butter, Italian seasoning and salt; sprinkle over top. Bake, uncovered, at 350° for 10-15 minutes or until heated through and topping is golden brown.

Nutrition Facts : Calories 849 calories, Fat 50g fat (30g saturated fat), Cholesterol 190mg cholesterol, Sodium 1582mg sodium, Carbohydrate 60g carbohydrate (12g sugars, Fiber 7g fiber), Protein 39g protein.

Harmony Niessen
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This pasta bake is a must-try!


Lebo Mokoena
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I highly recommend this pasta bake recipe.


Omoniye Boluwatife
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This pasta bake is one of my favorite recipes.


William Vogelman
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I can't wait to make this pasta bake again.


Kamran Idrishi
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This pasta bake is a keeper!


Aivani Makanika
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I love that this recipe is healthy and delicious.


Zac Attck
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This pasta bake is a great way to get your kids to eat their vegetables.


UD2K
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I made this pasta bake for a potluck and it was a big hit.


Future Mulenga
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This pasta bake is perfect for a weeknight meal.


Fakhar Shah
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I'm not a big fan of whole wheat pasta, but this recipe changed my mind.


Annie Michigan
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This pasta bake is a great way to use up leftover vegetables.


Yusuf Abdullaziz
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I added some cooked chicken to my pasta bake for extra protein.


Akhibi Pat
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This pasta bake is easy to make and can be tailored to your own taste preferences.


Winnie Jiji
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I used a combination of cheddar and mozzarella cheese in my pasta bake.


Ken Wiebe
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The cheese in this pasta bake is melted and gooey, just the way I like it.


Lethabo Innocent
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I used a variety of vegetables in my pasta bake, including broccoli, carrots, and zucchini.


Md Oli900
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The vegetables in this pasta bake add a nice pop of color and flavor.


Prince Albert
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I love that this recipe uses whole wheat pasta. It makes the dish healthier and more filling.


Karin kung'u
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This pasta bake was a hit with my family! The combination of whole wheat pasta, vegetables, and cheese was delicious and satisfying.