These muffins are full of grains, apples and nuts that are good for you. I found the recipe on a box of milled flax seed. Flax seed is nature's richest plant source of OMEGA-3 OILS!
Provided by Barb G.
Categories Quick Breads
Time 40m
Yield 12 muffins
Number Of Ingredients 12
Steps:
- Blend all dry ingredients together in a bowl.
- In a seperate bowl; combine egg, oil, and milk; add dry ingredients to egg mixture and stir until JUST blended.
- Fold in apples and nuts; batter will be thick.
- Fill well greased muffin cups 2/3 full; bake at 400 degrees for 18 to 20 minutes, or until tops spring back when touched.
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zubayir ali
[email protected]I'm so glad I found this recipe!
Elizabeth Morris
[email protected]These are the best muffins I've ever had!
PAROSH MANDOL
[email protected]Yum!
Daz Lynch
[email protected]These muffins are a great healthy snack or breakfast option. They're also easy to make and can be stored in the freezer for later.
Aryanna Sanchez-Gillett
[email protected]I was pleasantly surprised by how delicious these muffins were. They're light and fluffy, with a perfect balance of sweetness and tartness. I'll definitely be making these again!
Taj Noor
[email protected]These muffins are so moist and flavorful! The apple and flaxseed give them a unique and delicious flavor. I'll definitely be making these again.
Samuel Zulu
[email protected]I love that these muffins are made with whole wheat flour and flaxseed. They're a healthier alternative to traditional muffins.
joy ajayi tv
[email protected]These muffins are a great way to use up leftover apples. They're also a healthy and delicious snack or breakfast option.
Samina Hanif
[email protected]I've made these muffins several times now and they're always a hit with my family and friends. They're moist and flavorful, with a perfect crumb. The apple and flaxseed give them a unique and delicious flavor.
Y'S YEAKUB DHALI
[email protected]These muffins are a great healthy snack or breakfast option. They're also easy to make and can be stored in the freezer for later.
Ndong Latifa
[email protected]I was pleasantly surprised by how delicious these muffins were. They're light and fluffy, with a perfect balance of sweetness and tartness. I'll definitely be making these again!
Mgcini Mkwananzi
[email protected]These muffins are so moist and flavorful! The apple and flaxseed give them a unique and delicious flavor. I'll definitely be making these again.
Angela Knoblock
[email protected]I love that these muffins are made with whole wheat flour and flaxseed. They're a healthier alternative to traditional muffins.
Jay Mandal
[email protected]These muffins are a great way to use up leftover apples. They're also a healthy and delicious snack or breakfast option.
Supreme Gammer
[email protected]I've made these muffins several times now and they're always a hit. They're moist and fluffy, with a delicious apple flavor. I like to add a little cinnamon and nutmeg to the batter for extra flavor.
Twahebwa Safurah
[email protected]These muffins are so easy to make and they taste amazing! I love that they're made with whole wheat flour and flaxseed.
Mckenzie Newman
[email protected]I made these muffins for my family and they were a hit! Everyone loved the flavor and texture. They're a great healthy snack or breakfast option.
Rao Ali Rao Ali
[email protected]These muffins are absolutely delicious! They're moist and flavorful, with a perfect balance of sweetness and tartness. The flaxseed adds a nice nutty flavor and texture. I'll definitely be making these again!