WHOLE WHEAT FLATBREAD
Kind of like a chapati, a flat pita, or a whole wheat tortilla. It is thin, perfect for scooping up dips or rolling into wraps. You could probably make these on a grill, too, and they would be lovely. These turn out to be around 6- or 7-inch diameter breads, more or less. If you want larger breads (think burrito-sized) then cut these into 8-10 pieces instead of 12.
Provided by Susiecat too
Categories Breads
Time 20m
Yield 6-12 serving(s)
Number Of Ingredients 5
Steps:
- Mix flours together.
- Mix salt into water to dissolve.
- Add water and oil to flour, mix well.
- Knead briefly on floured surface, let rest 10-15 minutes.
- Cut into 12 equal parts.
- Roll each flat, do not stack them.
- Cook on ungreased griddle, a few minutes on each side until golden brown.
- Optional - brush with melted butter or olive oil immediately after removing from griddle.
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Sajib Sikdar
[email protected]This flatbread was really good! I used a mix of whole wheat and white flour and it turned out great. The dough was easy to work with and the flatbread cooked evenly. I topped mine with olive oil, sea salt, and rosemary and it was perfect. Will defini
RUINED TRAPPED
[email protected]This flatbread was delicious! I used whole wheat flour and it turned out great. The dough was easy to work with and the flatbread cooked evenly. I topped mine with olive oil, sea salt, and rosemary and it was perfect. Will definitely be making this a
Ahad Sultan
[email protected]This flatbread was really good! I used a mix of whole wheat and white flour and it turned out great. The dough was easy to work with and the flatbread cooked evenly. I topped mine with olive oil, sea salt, and rosemary and it was perfect. Will defini
Jasmin Chaudhary
[email protected]This flatbread was delicious! I used whole wheat flour and it turned out great. The dough was easy to work with and the flatbread cooked evenly. I topped mine with olive oil, sea salt, and rosemary and it was perfect. Will definitely be making this a
Asma Shahid
[email protected]This flatbread was really good! I used a mix of whole wheat and white flour and it turned out great. The dough was easy to work with and the flatbread cooked evenly. I topped mine with olive oil, sea salt, and rosemary and it was perfect. Will defini
Medhin Hilawi
[email protected]This flatbread was delicious! I used whole wheat flour and it turned out great. The dough was easy to work with and the flatbread cooked evenly. I topped mine with olive oil, sea salt, and rosemary and it was perfect. Will definitely be making this a
Harjoban Sandhu
[email protected]This flatbread was really good! I used a mix of whole wheat and white flour and it turned out great. The dough was easy to work with and the flatbread cooked evenly. I topped mine with olive oil, sea salt, and rosemary and it was perfect. Will defini
Shirin Ahona
[email protected]This flatbread was delicious! I used whole wheat flour and it turned out great. The dough was easy to work with and the flatbread cooked evenly. I topped mine with olive oil, sea salt, and rosemary and it was perfect. Will definitely be making this a
Y A
[email protected]This flatbread was really good! I used a mix of whole wheat and white flour and it turned out great. The dough was easy to work with and the flatbread cooked evenly. I topped mine with olive oil, sea salt, and rosemary and it was perfect. Will defini
Saniagull Gull
[email protected]This flatbread was delicious! I used whole wheat flour and it turned out great. The dough was easy to work with and the flatbread cooked evenly. I topped mine with olive oil, sea salt, and rosemary and it was perfect. Will definitely be making this a
Tilak Pariyar
[email protected]This flatbread was really good! I used a mix of whole wheat and white flour and it turned out great. The dough was easy to work with and the flatbread cooked evenly. I topped mine with olive oil, sea salt, and rosemary and it was perfect. Will defini
Obaidullah Afghan
[email protected]This flatbread was delicious! I used whole wheat flour and it turned out great. The dough was easy to work with and the flatbread cooked evenly. I topped mine with olive oil, sea salt, and rosemary and it was perfect. Will definitely be making this a
gwzif asmain
[email protected]This flatbread was a bit too dry for my taste. I think I'll add a little more water to the dough next time. Otherwise, it was a good recipe.
Alihaider Khankhel
[email protected]I love this flatbread! It's so easy to make and it's always delicious. I've tried it with different toppings and it's always good. My favorite way to eat it is with hummus and vegetables.
Alex Dance
[email protected]This flatbread was a bit bland for my taste. I added some garlic and herbs to the dough and it helped a lot. Overall, it's a good recipe but it needs a little something extra.
TOW FRIENDS
[email protected]I've made this flatbread several times now and it's always a hit. It's so easy to make and it's a great way to use up leftover whole wheat flour. I usually top mine with cheese and vegetables, but it's also good with just olive oil and salt.
Faheem Khaliq
[email protected]This flatbread was delicious! I used whole wheat flour and it turned out great. The dough was easy to work with and the flatbread cooked evenly. I topped mine with olive oil, sea salt, and rosemary and it was perfect. Will definitely be making this a