WHOLE-WHEAT FETTUCCINE WITH POTATOES, PROSCIUTTO, AND PEAS
Steps:
- In a large kettle of boiling salted water cook the potatoes, cut crosswise into 1/4-inch-thick slices or into 1/4-inch dice, for 5 to 7 minutes, or until they are tender, and transfer them with a slotted spoon to a bowl, reserving the water for cooking the fettuccine. In a large heavy skillet cook the garlic, the onion, the red pepper flakes, and the rosemary in the oil over moderately low heat, stirring, until the onion is soft and add the broth, the wine, and the peas. Simmer the mixture for 3 minutes, or until the peas are tender, and stir in the prosciutto, the potatoes, the parsley, and salt and pepper to taste. Bring the reserved water in the kettle to a boil and in it cook the fettuccine until it is al dente. Drain the pasta and in a large bowl toss it with the potato mixture and the Parmesan.
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Abdullah Hamim
[email protected]I'm not usually a fan of whole wheat pasta, but this dish changed my mind. The fettuccine was cooked perfectly and the sauce was creamy and flavorful. The potatoes, prosciutto, and peas added a nice touch of texture and flavor. I'll definitely be mak
Pets lavar Ariyan (গাছ প্রেমিক)
[email protected]This recipe is a great way to use up leftover holiday ham. The prosciutto adds a nice salty flavor and the peas add a touch of sweetness. I'll definitely be making this again!
Goldy
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the combination of flavors and the dish was gone in no time.
Bedina Kofi
[email protected]This recipe is a great way to sneak some vegetables into your kids' meals. The potatoes, prosciutto, and peas are all hidden in the sauce, so they'll never know they're eating them.
Manolis Xagorarakis
[email protected]I'm always looking for new recipes to try, and this one caught my eye. I'm so glad I gave it a try! The flavors were amazing and the dish was so easy to make. I'll definitely be making this again!
masud korim
[email protected]This dish is a great way to use up leftover potatoes and prosciutto. The peas add a nice pop of color and sweetness. I'll definitely be making this again!
Joy Okonkwo
[email protected]I'm not a big fan of cooking, but this recipe was so easy to follow. The results were delicious and my family loved it. I'll definitely be making this again!
Iva Mtsewu
[email protected]This recipe is a keeper! The fettuccine was cooked perfectly and the sauce was creamy and flavorful. The potatoes, prosciutto, and peas added a nice touch of texture and flavor. I will definitely be making this again!
1OUTLAW FF GAMING
[email protected]This is a great recipe for a quick and easy weeknight meal. The whole wheat fettuccine cooks quickly and the potatoes, prosciutto, and peas add a lot of flavor. I'll definitely be making this again!
Cristhy Balbuena
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times and it's always a hit with my family and friends.
Zadi Baba
[email protected]This dish was absolutely delicious! The combination of flavors was perfect. The potatoes were tender, the prosciutto was salty and savory, and the peas added a nice sweetness. The sauce was creamy and flavorful. I will definitely be making this again
Ayoola Oladotun
[email protected]This recipe was a lifesaver on a busy weeknight. It was quick and easy to make, and the results were delicious. The potatoes, prosciutto, and peas added a lot of flavor and texture. I'll definitely be making this again!
Imran Ar
[email protected]Yum! This recipe was a hit with my family. The fettuccine was cooked perfectly and the sauce was flavorful. The potatoes, prosciutto, and peas added a nice touch of texture and flavor. Will definitely be making this again!
Ermelinda Cambinda17
[email protected]This was a delicious and easy-to-make dish. I used a store-bought pesto sauce to save time, and it turned out great. The potatoes, prosciutto, and peas were all perfectly cooked. I will definitely be making this again!
Juliet Washika
[email protected]This is a fantastic recipe. The combination of flavors is perfect. I especially love the salty prosciutto and the sweet peas. 10/10 would recommend.
Michael Mighty
[email protected]I'm not usually a fan of whole wheat pasta, but this dish changed my mind. The fettuccine was cooked perfectly and the sauce was creamy and flavorful. The potatoes, prosciutto, and peas were all cooked perfectly. I'll definitely be making this again!
Angula Jocklam
[email protected]This dish turned out amazing! The potatoes were perfectly tender and the prosciutto added a wonderful salty flavor. The peas added a nice touch of sweetness. Overall, a very well-balanced and delicious meal.
Bhekumuzi Zuma
[email protected]Great recipe! I made it last night and it was a hit with my family. The sauce was flavorful and the peas added a nice pop of color. I'll definitely be making this again.
Kejaru Dutoit
[email protected]Absolutely loved this recipe! The fettuccine cooked perfectly and the potatoes, prosciutto, and peas were all cooked to perfection. The flavors all came together beautifully. Definitely a keeper!
Woogy & Cory
[email protected]This whole wheat fettuccine dish was a delightful culinary experience. The combination of textures and flavors was simply exquisite. The potatoes added a comforting heartiness, the prosciutto lent a savory richness, and the peas brought a touch of sw