WHOLE WHEAT CRANBERRY SCONES
With a biscuit-like texture, these sweet scones are wonderful spread with butter or jam. Serve them alongside a medley of berries at your next holiday brunch...or enjoy them as an afternoon snack with a hot cup of tea.
Provided by Taste of Home
Time 35m
Yield 16 scones.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the flours, sugar, baking powder, baking soda, salt and nutmeg; cut in butter until crumbly. In a small bowl, combine the egg, yogurt and vanilla; stir into dry ingredients just until moistened. Stir in cranberries. Turn onto a floured surface, knead 6-8 times. , Divide dough in half. Transfer each portion to a greased baking sheet. Pat into an 8-in. circle. Cut each circle into 8 wedges, but do not separate. Brush with milk; sprinkle with cinnamon-sugar. Bake at 400° for 15-20 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 226 calories, Fat 10g fat (6g saturated fat), Cholesterol 37mg cholesterol, Sodium 264mg sodium, Carbohydrate 32g carbohydrate (14g sugars, Fiber 2g fiber), Protein 4g protein.
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Fwgta5 Rock star
[email protected]These scones were really easy to make and they turned out great! I love the tartness of the cranberries and the sweetness of the glaze. I will definitely be making these again.
Akey Boozh
[email protected]These scones were a bit dry for my taste, but the flavor was good. I think I would add a little more milk next time.
Md Asif uddoula
[email protected]These scones were really easy to make and they turned out perfect! I love the tartness of the cranberries and the sweetness of the glaze. I will definitely be making these again.
Alif sarker
[email protected]These scones were a bit too sweet for my taste, but the flavor was good. I think I would reduce the amount of sugar next time.
Daphne Assy
[email protected]I'm not a huge fan of cranberries, but these scones were still really good. The flavor is amazing and the glaze is the perfect finishing touch. I will definitely be making these again.
Jafir Jafir
[email protected]These scones were really easy to make and they turned out great! I love the tartness of the cranberries and the sweetness of the glaze. I will definitely be making these again.
Connor Bassett
[email protected]These scones were a bit dry for my taste, but the flavor was good. I think I would add a little more milk next time.
Malarie Johnston
[email protected]These scones were really easy to make and they turned out perfect! I love the tartness of the cranberries and the sweetness of the glaze. I will definitely be making these again.
ITZ TOX1CDRAG0N
[email protected]These scones were a bit too sweet for my taste, but the flavor was good. I think I would reduce the amount of sugar next time.
Rajesh Shrestha
[email protected]I'm not a huge fan of cranberries, but these scones were still really good. The flavor is amazing and the glaze is the perfect finishing touch. I will definitely be making these again.
Dani A
[email protected]These scones were really easy to make and they turned out great! I love the tartness of the cranberries and the sweetness of the glaze. I will definitely be making these again.
Sam Sak
[email protected]These scones were a bit dry for my taste, but the flavor was good. I think I would add a little more milk next time.
Aqib Ali Khan
[email protected]I'm not a huge fan of scones, but these were really good! They are so moist and flavorful, and the glaze is the perfect finishing touch. I will definitely be making these again.
Yaxaye Muqtaar
[email protected]These scones are the best I've ever had! They are so light and fluffy, and the flavor is incredible. I love the tartness of the cranberries and the sweetness of the glaze. I will definitely be making these again and again.
Angelina Arvelo
[email protected]I made these scones for my family and they loved them! They are so easy to make and they taste like they came from a bakery. I will definitely be making these again.
Aman Qureshi
[email protected]These scones are amazing! I've never had a scone before that was so moist and flavorful. The cranberries add a perfect tartness and the glaze is the perfect finishing touch.
Sammy Zzain
[email protected]I've made these scones several times now and they are always a favorite. They are so versatile and can be served with any number of toppings. I especially love them with a dollop of whipped cream and a drizzle of honey.
E 3
[email protected]These scones are the perfect breakfast or snack. They are healthy and delicious, and they are so easy to make. I love that I can make them ahead of time and then just pop them in the oven when I'm ready to eat.
K_O_K_O Khan
[email protected]I made these scones for a brunch party and they were a hit! Everyone loved them. They are so light and fluffy, and the flavor is amazing.
Cingh Yuvraj
[email protected]These scones were so easy to make and they turned out perfect! I love the tartness of the cranberries and the sweetness of the glaze. I will definitely be making these again.