Make and share this Whole Wheat Chocolate Chip Cookies recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Drop Cookies
Time 30m
Yield 25-28 serving(s)
Number Of Ingredients 14
Steps:
- Set oven to 350 degrees.
- Grease a baking sheet/s.
- Grind 3/4 cup rolled oats in a blender or food processor, then transfer to a medium bowl.
- Add in flour, cinnamon (if using) baking soda and salt; mix to combine.
- In a bowl beat butter until fluffy.
- Add in oil, both sugars, egg, vanilla and maple extract; beat until smooth an creamy.
- Add in dry ingredients and mix just until combined.
- Add in chocolate chips and nuts (if using).
- Drop by heaping teaspoonfuls onto greased baking sheet.
- Bake (one sheet at a time) until firm around the edges and golden on top (about 12-15 minutes).
- Cool cookies for 2 minutes on sheet then remove to wire rack to cool completely.
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Mehar Badha
[email protected]These cookies were the perfect balance of chewy and crispy. I will definitely be making these again!
Rafi Masri
[email protected]These cookies were a bit too sweet for my taste. I would reduce the amount of sugar next time.
Dhan Bahadur
[email protected]These cookies were the perfect after-school snack for my kids. They were easy to make and they loved them!
Manu Thapa
[email protected]These cookies were a bit too crumbly. I would add an extra egg yolk next time.
Wajeeh Hassan
[email protected]These cookies were easy to make and they tasted great! I will definitely be making them again.
Brialey Salzer
[email protected]These cookies were delicious! I made them with gluten-free flour and they turned out great.
Bhekani Mkhwanazi
[email protected]These cookies were a bit dry. I would add an extra egg next time.
Shoukat Abbasi
[email protected]These cookies were amazing! I used dark chocolate chips and they were perfect. I will definitely be making these again.
John Tmg
[email protected]These cookies were a bit too sweet for my taste. I would reduce the amount of sugar next time.
MADO Dz
[email protected]I made these cookies with my kids and they loved them! They were so easy to make and they turned out perfectly. We will definitely be making these again soon.
christabel demenya
[email protected]These cookies are the perfect balance of chewy and crispy. The chocolate chips are gooey and the whole wheat flour gives them a slightly nutty flavor. I will definitely be making these again!