WHOLE WHEAT BREAD NO KNEAD
Steps:
- 1. Put yeast in a large bowl. Add water. Allow to bloom for 10 minutes. 2. In a 4C measure, add salt, wheat germ, malt, vital gluten and flours. 3. Stir into yeasty water. Incorporate well. 4. Cover and allow to ferment for 18 hours. 5. Stir down. Add enough flour to make a ball. Rise covered in a basket for at least one hour. 6. Preheat oven to 450 (460 if making 2 loaves) with Creuset. Creuset should be at temperature at least 20 minutes. 7. Remove Creuset from oven. Pour bread into pot. Replace lid. Shake and bake for 20 minutes at 450. 8. Reduce heat to 375 Continue baking 40 minutes. Cool completely before cutting.
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anime.fan167
[email protected]This bread is a great addition to any meal.
Md. Rimon
[email protected]I've been baking bread for years and this is one of my favorite recipes.
Premkumar Limbu
[email protected]This bread is a great way to get your daily dose of fiber.
Matrika Prasad
[email protected]I love the nutty flavor of this bread.
Saad Randhawa
[email protected]This bread is a bit denser than traditional white bread, but it's still very delicious.
Shohel khan
[email protected]I've made this bread several times and it always turns out perfect. It's a great recipe for beginners.
Marzane van Schalkwyk
[email protected]This bread is perfect for sandwiches and it also makes great toast.
Jaan sidd
[email protected]I'm so glad I found this recipe. I've been looking for a good whole wheat bread recipe for a long time.
Rylee McManis
[email protected]This bread is a game-changer! I used to buy whole wheat bread from the store, but now I make my own and it's so much better.
dipoto dip
[email protected]I love this recipe! It's so easy to follow and the bread always turns out perfect.
Chevy
[email protected]This is the best whole wheat bread I've ever had. It's so moist and flavorful, and it has a perfect crust.
Gerhard Fortuin
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of whole wheat bread. But I'm so glad I did! This bread is so soft and fluffy, and it has a wonderful flavor.
bhandari puspa1212
[email protected]This bread is amazing! It's so easy to make and it tastes delicious. I've made it several times now and it's always a hit.