WHOLE WHEAT BANANA PANCAKES

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WHOLE WHEAT BANANA PANCAKES image

Categories     Breakfast     Kid-Friendly     Healthy

Yield 12 medium-size pancakes

Number Of Ingredients 10

2 c. whole wheat pastry flour
2 t. baking powder
1/4 t. salt
1/4 c. brown sugar
1 t. cinnamon
2/3 c. milk
1 T. vanilla extract
3 large ripe bananas, mashed
2 T. butter, melted
1 egg

Steps:

  • 1. In a large bowl, combine flour, baking powder, sugar, salt and cinnamon in a large bowl. 2. In another bowl, Mash banana, add in the milk, vanilla extract and egg to it. 3. Whisk together the dry ingredients and add wet ingredients stirring to combine. Add in melted butter and stir until batter is somewhat smooth. 4. Cook like pancakes (in a pre-heated pan or griddle until you see bubbles and flip).

Tanveer Gujjar
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I made these pancakes for my friends and they all loved them. They're a great recipe to have on hand.


Monique Covarrubias
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These pancakes are so good! I love the crispy edges.


keecha carradine
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I'm not sure what I did wrong, but my pancakes turned out really dense.


Abeer Ezzat
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These pancakes are the perfect way to use up ripe bananas. They're fluffy, flavorful, and delicious.


Queen Tilwana Simone Colson
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These pancakes were a bit bland for my taste. I think I'll try adding some cinnamon or nutmeg next time.


british of yardale
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I added some chocolate chips to the batter and they were amazing!


Mocha Bella
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These pancakes were easy to make and tasted great. I'll definitely be making them again.


Solace Osakwe
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I'm not a big fan of whole wheat flour, but these pancakes were surprisingly good!


Alie Christopher
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These pancakes are a great way to start the day! They're healthy and delicious.


florence muthoni
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I followed the recipe exactly, but my pancakes didn't turn out as fluffy as I expected.


MR BROKEN
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These pancakes were a little too dry for my taste.


Yolande Bothma
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I made these pancakes for my kids, and they loved them! They're a great way to get them to eat whole wheat.


emran riyad
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These pancakes are delicious! I love the combination of whole wheat flour and bananas.


Taonga Makondetsa
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I've made these pancakes several times now, and they always turn out perfect. They're a great way to use up ripe bananas.


Bus Loveer
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These pancakes were a hit with my family! They were so fluffy and flavorful, and the banana flavor was just right.


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