WHOLE WHEAT APPLE MUFFINS
Steps:
- Preheat the oven to 450°F. Grease and flour 18 muffin cups and set aside. Mix together the flours, baking powder, baking soda, salt, and cinnamon, and set aside. In a separate bowl, cream the butter and add the granulated sugar and 1/4 cup of the brown sugar. Beat until fluffy. Add the egg and mix well; stop once to scrape the sides and bottom of the bowl.Mix in the buttermilk gently. (If you over-mix, the buttermilk will cause the mixture to curdle.) Stir in the dry ingredients and fold in the apple chunks. Divide the batter evenly among the prepared muffin cups, sprinkling the remaining 1/4 cup brown sugar on top. Bake for 10 minutes, turn the heat down to 400°F, and bake for an additional 5 to 10 minutes, or until a toothpick inserted into the center of a muffin comes out clean. Cool the muffins for 5 minutes in the tin, then turn them out onto a wire rack to cool completely.
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Carrie Jensen
[email protected]I made these muffins for a party last weekend and they were a huge success! Everyone loved them, and I even got several requests for the recipe. Thanks for sharing!
Akash Chhetri
[email protected]These muffins are a hit with my kids! They love the apple cinnamon flavor, and I love that they're made with whole wheat flour. They're a great way to get my kids to eat their fruit.
Anu ar
[email protected]I'm so glad I found this recipe! I've been looking for a good whole wheat apple muffin recipe for ages. These muffins are perfect: they're moist, flavorful, and not too sweet.
toca town
[email protected]These muffins are a great way to start the day! They're filling and satisfying, and the apple cinnamon flavor is a nice change from the usual blueberry or chocolate chip muffins. I love to eat them with a cup of coffee or tea.
Larbil Inusah
[email protected]I'm not usually a fan of whole wheat muffins, but these are an exception! They're so moist and flavorful, and the apples add a nice touch of sweetness. I've made them several times now, and they're always a hit with my family and friends.
BLU3
[email protected]These muffins are a great way to use up leftover apples. I love the combination of apples and cinnamon, and the muffins are always so moist and fluffy. I've also tried adding other fruits to the batter, such as blueberries or raspberries, and they've
Ginly Lim
[email protected]I've made these muffins several times now, and they're always a hit! They're so moist and flavorful, and the apples add a nice touch of sweetness. I love that they're made with whole wheat flour, which makes them a healthier choice than traditional m
Dilan Madusanka
[email protected]These muffins are so easy to make, and they're always a hit with my family and friends. I love that they're made with whole wheat flour and apples, which makes them a healthier choice than traditional muffins. Plus, they're so delicious and moist, th
Manik Bala
[email protected]I'm always looking for new and healthy muffin recipes, and these whole wheat apple muffins fit the bill perfectly! They're made with whole wheat flour, which makes them a good source of fiber, and they're sweetened with applesauce instead of sugar, w
Asad Gaming
[email protected]These muffins are the perfect fall treat! The apples and cinnamon give them a warm and cozy flavor that's perfect for a chilly day. I love to eat them with a cup of coffee or tea.
Michael Bates
[email protected]I made these muffins for a party last weekend and they were a huge success! Everyone loved them, and I even got several requests for the recipe. Thanks for sharing!
Melody Truesdale
[email protected]These muffins are a hit with my kids! They love the apple cinnamon flavor, and I love that they're made with whole wheat flour. They're a great way to get my kids to eat their fruit.
Saad Rahman
[email protected]I'm so glad I found this recipe! I've been looking for a good whole wheat apple muffin recipe for ages. These muffins are perfect: they're moist, flavorful, and not too sweet.
Engineer Abdullah
[email protected]These muffins are a great way to start the day! They're filling and satisfying, and the apple cinnamon flavor is a nice change from the usual blueberry or chocolate chip muffins.
jae nhi
[email protected]I love these muffins! They're so easy to make and they always turn out delicious. I love the combination of whole wheat flour and apples, and the muffins are always so moist and fluffy.
Fahima Akterr
[email protected]These muffins are amazing! I've made them several times now and they always turn out perfect. They're so moist and flavorful, and the apples add a nice touch of sweetness. I highly recommend this recipe!
YARED SOLOMON
[email protected]I made these muffins yesterday and they were a hit with my family! They're so fluffy and moist, and the apple cinnamon flavor is perfect. I will definitely be making these again.
Etta Tyler
[email protected]These muffins are so delicious and moist! I love the nutty flavor of the whole wheat flour and the sweetness of the apples. They're perfect for a quick and easy breakfast or snack.