Give that little bird, or big one, a nice massage of these herbs to make your bird taste great! In the oven or on the grill, I have had many thanks with this rub. This would also be good for Cornish Hens.
Provided by Barbara Kavorkian
Categories Other Sauces
Time 10m
Number Of Ingredients 10
Steps:
- 1. Mix ingredients in a small bowl
- 2. Rinse turkey; pat dry. Place turkey, breast-side up, in prepared pan. Sprinkle about half of the seasoning mixture inside of turkey. Stuff with onion and bay leaves. Brush turkey breast with oil. Spread remaining seasoning mixture over entire surface and under skin of turkey. Add 1/2 cup water to pan. Cover turkey loosely with heavy duty foil.
- 3. Roast according to package directions.
- 4. Note: for whole smaller chicken (3 1/2lb-4lb) I use 1/2 rub. I also cut back on salt even further, never placing more than a dash or so for flavor and I do not miss it with all the other spices. If you are watching your sodium intake, give this a whirl and will not notice the small portion of salt, if any you add... or do not add.
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Md Tahasin
[email protected]I would not recommend this rub.
Kasie Dunning
[email protected]The rub didn't really add much flavor to the chicken.
Mike Oxmal
[email protected]The rub was a bit too salty for my taste.
Khomotso Tema
[email protected]I wish this rub came in a larger size.
Razaq Zaynab
[email protected]This rub is a bit pricey, but it's worth every penny.
Footimy
[email protected]I love that this rub is made with all-natural ingredients.
Mariam Adebiyi
[email protected]This rub is perfect for a special occasion meal.
Mary Flanigan
[email protected]I've used this rub on chicken, turkey, and even duck. It's always a hit.
Raheem Cannon
[email protected]This rub is a must-try for any poultry lover.
Toufiq Khan
[email protected]I'm not much of a cook, but even I was able to make this rub and it turned out great.
Sho Mi
[email protected]This rub is so easy to make and it really elevates the flavor of the chicken.
Kibrea Arif
[email protected]I've tried many different rubs, but this one is by far the best. It's the perfect balance of savory and sweet.
Aman Gill
[email protected]This rub is a game-changer! My chicken has never tasted so good.
Elofarry Shilongoh
[email protected]I love this rub! It's so versatile and can be used on any type of poultry.
Yakey Lala1
[email protected]The rub was easy to make and apply. The chicken came out with a delicious crispy skin and juicy meat.
Esrom Habtemariam
[email protected]I tried this rub on a whole turkey and it was a hit! The turkey was perfectly seasoned and cooked evenly.
Billy Overman
[email protected]This rub was amazing! The chicken came out so moist and flavorful. I'll definitely be using this recipe again.