WHOLE SPELT SOURDOUGH BREAD
This spelt bread recipe is as delicious and easy to make as it is nutritious. So when the inspiration strikes to get virtuous with your eating habits without sacrificing sensory pleasure, give this one a whirl.
Provided by Eric Rusch
Categories Recipes
Yield 1 Loaf
Number Of Ingredients 5
Steps:
- Follow the instructions in the video.
- Bake at 450 for 45 minutes or until internal temp is 195-200.
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Christine Kadzo
[email protected]I've been making sourdough bread for a while now, but this recipe is by far the best. The bread is crusty on the outside and soft and chewy on the inside. The flavor is amazing!
Adeyemi Al ameen
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Prince Mboko
[email protected]This bread is delicious! It has a great tangy flavor and a nice chewy texture. I've been eating it for breakfast every day since I made it.
Michelle Nandlal
[email protected]I love this recipe! It's so easy to follow and the bread turns out perfect every time. I've made it several times now and it's always a hit with my family and friends.
patience hosea
[email protected]This is my favorite sourdough bread recipe. It's easy to make and always turns out perfect.
David 92
[email protected]I've been making this bread for years and it's always a hit. It's the perfect bread for any occasion.
Eugene Coleman
[email protected]This bread is delicious! I love the tangy flavor and the chewy texture. It's perfect for sandwiches or toast.
Tierra R
[email protected]I'm so glad I found this recipe. I've been wanting to try making sourdough bread for a while now, but I was always intimidated by the process. This recipe is so easy to follow and the results are amazing. I'm definitely going to make this bread again
Alan Beach
[email protected]This is the best sourdough bread I've ever had. It's crusty on the outside and soft and chewy on the inside. The flavor is amazing!
Fahad chandio
[email protected]I've made this bread several times now and it always turns out perfect. It's my go-to recipe for sourdough bread.
Prabesh Bhatt
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Mannynaira
[email protected]I love the flavor of this bread. It's so hearty and flavorful. I've been eating it for breakfast every day since I made it.
Siwakoti Siwakoti
[email protected]This bread is delicious! It has a great tangy flavor and a nice chewy texture. I'm really impressed with how easy it was to make.
Loveboy Sphola
[email protected]I'm so glad I found this recipe. I've been wanting to try making sourdough bread for a while now, but I was always intimidated by the process. This recipe is so simple and straightforward, and the results are amazing.
Rasheed Bhai
[email protected]This is the best sourdough bread I've ever had. The crust is so crispy and the crumb is so soft and fluffy. I can't believe I made it myself!
STEVE DAVIDSON
[email protected]I love this recipe! It's so easy to follow and the bread turns out perfect every time. I've made it several times now and it's always a hit with my family and friends.
Sou Hiyori
[email protected]This bread is incredible! The crust is crispy and the crumb is soft and chewy. The flavor is complex and tangy, with a hint of sweetness. I'll definitely be making it again.