WHOLE EGG SESAME MAYONNAISE
Sesame whispers sweet-nothings in your ear with this light and tangy adaptation. This recipe avoids vegetable oil while incorporating the complete egg to deliver a healthy-choice alternative spread. Fresh mayo should be used within 2 weeks or less. Always serve chilled. Put on sandwiches, in a light crab salad, or use in deviled eggs with a spice injection. Use a pasteurized egg, if possible.
Provided by Clark in Texas
Categories Side Dish Sauces and Condiments Recipes
Time 10m
Yield 8
Number Of Ingredients 6
Steps:
- Combine egg, mustard, vinegar, lemon juice, and salt in a blender. Blend on high speed for for 15 seconds. Remove the cover and slowly pour sesame oil into the blender in a steady stream until mixture begins to emulsify. Reduce speed to about 80%; blend until fully emulsified.
- Pour into into a wide-mouthed container and cover. Refrigerate immediately.
Nutrition Facts : Calories 191.5 calories, Carbohydrate 0.2 g, Cholesterol 23.3 mg, Fat 21.2 g, Protein 0.9 g, SaturatedFat 3.1 g, Sodium 105.7 mg, Sugar 0.1 g
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Rakib Hossing
[email protected]This mayonnaise is delicious! I used it on my salad, and it was the best salad I've ever had.
Dinosaur Michai
[email protected]This mayonnaise is so easy to make, and it's so much better than store-bought mayonnaise. I'll never go back to store-bought again.
SĮŁĘŃŤ LØVËŔ
[email protected]I love the creamy texture of this mayonnaise. It's perfect for spreading on sandwiches or using as a dip for vegetables.
Abigail Varshavski
[email protected]This mayonnaise is a great way to add some extra flavor to your favorite dishes. I've been using it on everything from sandwiches to salads to chicken nuggets.
Yahia
[email protected]This mayonnaise is so good! I used it on my grilled cheese sandwich, and it was the best grilled cheese sandwich I've ever had.
Grace Bain
[email protected]I love that this mayonnaise is made with whole eggs. It makes it so much more flavorful and nutritious than store-bought mayonnaise.
Khosa Talib
[email protected]This mayonnaise is the perfect addition to any sandwich or salad. It's so creamy and flavorful, and it really takes the dish to the next level.
rauniyar pinki
[email protected]I'm not a huge fan of mayonnaise, but this recipe changed my mind. It's so creamy and flavorful, and the sesame oil adds a really nice touch.
Md Mojnu Miya
[email protected]This mayonnaise is a must-try! It's so easy to make, and it tastes so much better than store-bought mayonnaise.
Md Abusayed
[email protected]I love this mayonnaise! It's so versatile. I've used it on sandwiches, salads, and even as a dip for vegetables.
Lalmeey Hossan
[email protected]This mayonnaise is delicious! It's so creamy and flavorful, and the sesame oil adds a really nice touch.
Md Shoharab
[email protected]This mayonnaise is so easy to make, and it tastes so much better than store-bought mayonnaise. I'll never go back to store-bought again.
peace maker
[email protected]I love the flavor of this mayonnaise. It's so unique and delicious. I've been using it on everything from sandwiches to salads to burgers.
Fida Old
[email protected]This mayonnaise is so good! I used it on my chicken salad, and it was amazing. The sesame oil adds a really nice flavor.
Md Mehdi
[email protected]This mayonnaise is delicious! I used it on my tuna salad sandwich, and it was the best tuna salad sandwich I've ever had.
WOBNIAR G
[email protected]I love this mayonnaise! It's so easy to make, and it tastes so much better than store-bought mayonnaise. I've been using it on everything from sandwiches to salads to chicken nuggets.
Amber Holden
[email protected]This mayonnaise is a game-changer! It's so creamy and flavorful, and it's perfect for everything from sandwiches to salads to dips. I highly recommend it.
CryptoWorld - 2022
[email protected]This is the best mayonnaise I've ever had. It's so easy to make, and it tastes so much better than store-bought mayonnaise. I'll never go back to store-bought again.
Ali Javaheri
[email protected]This mayonnaise is amazing! It's so creamy and flavorful, and the sesame oil adds a unique and delicious twist. I used it on my sandwiches and salads, and it was a hit with my family and friends.